Improve your margin on small premium tablets
Barry Callebaut announces the roll-out of probiotic chocolate to meet consumer demand for health and wellness foods.
News > Markets
Barry Callebaut launches probiotic chocolate
Copyright - Unless otherwise stated all contents of this web site are © 2013 - William Reed Business Media SAS - All Rights Reserved - Full details for the use of materials on this site can be found in the Terms & Conditions
Related products
Live Supplier Webinar
TABLETTING: BOOST INNOVATION and PRODUCTION - Roquette
30-May-2013 -
Check out everything you need to know about innovative tabletting – from texture to technology…. About where the market’s going…. And how Roquette – world leader in polyols – can deliver tabletting innovations that meets the moment and the mood!
Technical / white paper
New white paper on Food Supply Chain Management - SGS
25-Mar-2013 -
The new white paper "Managing Performance in Food Supply Chains" discusses the impacts, opportunities and challenges arising from managing quality, safety, sustainability of performance on any other criteria in often diverse and global food supply chains.The publication describes some of...
Related suppliers
Duyvis Wiener: Continuous liquid conch saves on time, energy and space
Tom Velthuis
International Sales Manager, Royal Duyvis Wiener & Lehmann
Barry Callebaut talks customization, certification and Petra Foods
Sofie De Lathouwer
Marketing Director, Food Manufacturers Western Europe, Barry Callebaut
Marshmallows ‘excellent’ with whey proteins, says Herbertz
Georg Herbertz
Owner, Herbertz Dairy Food Service
Sugar outlook positive despite impending EU quota extension - ISO
Leonardo Bichara Rocha
senior economist, International Sugar Organization
‘Flexibility was the aim behind R&D’: Carle&Montanari-OPM on new machines
Giulio Bellanti
Sales & Marketing Manager, Carle&Montanari-OPM
International nature of ProSweets and ISM grows, says organizer
Dietmar Eiden
Vice President, Koelnmesse
Happy holidays from William Reed Business Media!
The working year is almost done, time to pause from ‘the business’ and embrace...
Supergrains! Why quinoa, farro, chia and amaranth should be in every formulator's toolkit
'Super grains' - from farro, spelt, kamut, millet, quinoa and amaranth to chia, freekeh...
TNA bagger takes firm into new markets
TNA Solutions has launched a groundbreaking bagger, delivering speedy bagging to markets the company was previously unable to reach....
Energy-use halved with new Nielsen chocolate enrober, claims Aasted
Mads Hedstrøm
Partner, President sales and CSO, Aasted
Why did we get so fat, so fast? Toxic sugar, HFCS, obesity and the blame game...
Dr John S White
President, White Technical Research
X-ray launch meets industry drive to replace metal detection systems - Eagle
Terry Woolford
General manager, Eagle Product Inspection
Food Safety Modernization Act a game changer for packaging machinery design - PMMI
Jim Pittas
Vice president trade shows, PMMI
Anuga FoodTec - innovation powerhouse
Peter Grothues
Vice president trade fair management, Koelnmesse
Alfa Laval claims 30% energy saving over tubular with fusion heat exchanger
Technology firm Alfa Laval are presenting a fusion heat exchanger at this year’s Anuga...
Beneo board: “Let us not forget that functional food responds to a clear demand of the consumer”
Yves Servotte
Executive board member, Beneo Group
Chinese market opens up for Naturex for flavour modifier; Burgundy integration underway
Jacques Dikansky
President and CEO, Naturex
Nestle thinks big and small as it highlights packaging mega-trends
Dr Anne Roulin
Global head of packaging and design, Nestle
PMMI highlights key US processing and packaging trends
Tom Egan
Vice president, industry services, PMMI
Active and intelligent packaging: the future
Chip Tonkin
Director , Sonoco Institute of Packaging Design and Graphics
Sweet cleaning claimed for new depositor technology
Mark Beaver
Business Director, Confectionery , Baker Perkins
Pan-European study reveals packaging trends
Sophie Thillaye
Trade development advisor food and drink, UBIFrance
Packaging lobbyist warns that green policy divisions in Europe could damage trade
Julian Carroll
Managing Director , European Organisation for Packaging and the Environment (Europen)
Stretchable paper could revolutionise thermoformed packaging
Armin van Overbeek
Sales and Marketing Director, Billerud
Rexam defends green credentials of beverage can
John Revess
VP marketing and environmental affairs , Rexam Beverage Can Europe
Minister notes hike in French food processing equipment exports
Christian Estrosi
Minister for Industry , French Government
Seasonal Video Greetings From Decision News Media
Welcome to this seasonal holiday video from Decision News Media.As we prepare to...
Confectionery ‘a new way to control weight’ claims Carmit Candy
Adrian Sagman
vice president of international sales and marketing, Carmit Candy
Chocolate an ‘amenable’ probiotic delivery vehicle, says DuPont
Scott Bush
vice president of marketing, DuPont Nutrition & Health
RTS unveil ingredients focused market insight database
Jamie Rice
research and marketing director, RTS
Clean label trend helps drive natural colours to overtake synthetics
Chris Brockman
senior global food and drink analyst, Mintel
Metal tin packaging has gone ‘back to basics’, says Crown
Véronique Curulla
European Marketing Manager, Crown
Capol CEO: Supplements will be a second business pillar for growth
Matthias Seemann
CEO, Capol Group
Anti-microbial air treatment will become ‘important’ hygiene factor - Ecolab
Marcus Ley
Manager Food & Beverage Corporate Accounts EMEA, Ecolab
Reach Food Systems seeks global distribution partner
Roger Staniforth
technical director, Reach Food Systems
Sustainability expert on enviro-friendly confectionery packaging
ConfectioneryNews.com speaks to Innovia Films’ sustainability head about the latest trends in green confectionery...
Improved cutting using ultrasound in bakery and confectionery, claims Döinghaus
A higher quality cut can be achieved by using ultrasound technology for confectionery and...
ExxonMobil touts energy saving claims for food grade lubricants
Dr Ian Davidson
Global industrial marketing manager , ExxonMobil Lubricants and Petroleum Specialties Company
‘Unique’ flavour analysis can optimise chocolate taste profiles – ex Kraft flavourist
A combination of sensory and analytical flavour analysis that is hardly commercially available can...
Scraped-surface heat exchanger takes high viscosities, claims Alfa Laval
Alfa Laval claims that its scraped-surface heat exchanger can take high viscosities and avoid...
Future of robotics in confectionery packaging with Bosch
ConfectioneryNews.com speaks to Roy Fraser, product manager for robotics at Bosch Packaging Technology, about...
Bosch claims first airtight single material packaging technology
Bosch Packaging Technology has launched what it says is the first machine capable of...
Continuous motion flow pack machine can drive efficiency – Cavanna
An integrated system for flow packaging featuring robotics can boost efficiency, according to packaging...
Growing demand for lollipops in Asia, says Baker Perkins
Baker Perkins is noticing a strong demand from customers in Asia for lollipops, according...
Optimise dairy ingredients already present for functional products – NIZO
Utilising dairy ingredients already present in confectionery items can allow manufacturers to produce healthy...
Hermetic double twist wraps can enhance lollipop shelf life up to a year, claims GEA
Food tech firm GEA claims hermetically sealing lollipops can increase shelf life up to...
Cama aims for machine that never stops
Automatic changeovers that reduce down-time will be the trend informing confectionery packaging machinery in...
Stevia and mint flavours a winning combination, says Cargill consultant
Mint confectionery products containing the sweetener stevia could appeal to EU consumers, but each...
Confectionery industry converting to colouring foodstuffs, says Chr. Hansen
Rikke Sakstrup Frandsen
Manager , Global Expertise Centre, Natural Colours Division, Chr. Hansen
Bosch bullish on Western economic outlook, predicts huge Chinese growth
Friedberg Klefenz
President , Bosch Packaging Technology
Eco-concerns and brand owner pull fuelling cellophane renaissance
Alexander van t'Riet
Global sales and marketing director, Innovia Films
Cavanna hails 'open innovation' for cost effective packaging
Riccardo Cavanna
CEO, Cavanna Packaging Group
Compostable films may offer best green option for dried foods
Clare McKeown
European market manager, Innovia Films
Let up in sugar and cocoa commodity commotion unlikely, analyst
Keith Flury
Senior Commodities Analyst , Rabobank
