SUBSCRIBE

Breaking News on Confectionery & Biscuit Processing

Sectors > Biscuits

Contamination detection needs to improve to appease retailers, says Mettler-Toledo

Inspection system features like reject confirmation systems and locked reject bins can help confectionery manufacturers stay abreast of the exacting safety demands of big retailers, says Mettler-Toledo.

Nutresa chocolate arm rocked by rising cocoa costs

Colombia’s leading chocolate firm Grupo Nutresa has reported a drop in earnings for its chocolate division in Q2 due to mounting cocoa costs.

Patent watch

Watertight idea? Mars files patent for multi-texture caramel

Mars has filed a patent for ‘multi-texture’ caramel products, using a method that prevents moisture migration from caramel to crispy components without the need for a fat-based moisture barrier.

New Zealand

Taura claims its fruit pieces are the world's smallest

Kiwi fruit products company Taura Natural Ingredients has introduced what it claims is possibly the world’s smallest real fruit pieces.

Plain packaging pay out to Mars would ‘certainly not be trivial’, says Institute of Economic Affairs

Mars in 2012 wrote to the UK’s Department of Health to express concern over the potential impact on branding and intellectual property rights should tobacco plain packaging policy be extended to...

Philippine food major buys New Zealand snack firm Griffin’s

Universal Robina Corporation (URC) has snapped up New Zealand snack giant Griffin’s Foods for NZ$700m ($606.6m) in a move it says should bolster its presence in the Asian snack sector....

United Biscuits’ private equity owners coy on flotation

United Biscuits joint owners Blackstone and PAI partners have refused to comment on speculation that they are preparing the company for a public flotation.

Forget football: Can Brazilians now stomach the unpalatable truth of confectionery exports?

Brazilian confectionery manufacturers are forced to commit up to 15% of exports costs towards resolving bureaucratic problems that hinder their sales abroad, according to the Brazilian confectionery industry Association (ABICAB).

Reduce fat in confectionery fillings with maltodextrin, says researchers

Partly replacing vegetable fats in confectionery fillings with maltodextrin gels can cut fat content and calories without impacting taste, according to research.

Acrylamide may increase cancer risk, says EFSA opinion

A draft EFSA opinion has “confirmed previous evaluations” that dietary intake of acrylamide may increase the risk of developing cancer for consumers. 

News in brief

Taura Natural Ingredients secures European distributor for fruit series

Taura Natural Ingredients is teaming up with France-based Phoenix Ingredients for European distribution of its Gourmet Series fruit line.

It's a piece of cake! Lees and Tunnock’s enjoy tax rebate after snowball ruling

Scottish confectioners Lees  of Scotland and Tunnock’s will receive windfall tax rebates after the firms’ snowball products were ruled to be tax exempt cakes by a UK court.

The death of kingsize? UK confectioners agree 250 calorie cap

Food and Drink Federation (FDF) members including Mondelēz International have signed up to a 250 calorie cap on single-serve confectionery sold in the UK.

Smaller confectioners moving to robotics, says PWR Pack

More small-scale confectionery companies are using pick and place robots to package delicate products as technology becomes more affordable, according to PWR Pack.

Fox’s Biscuits eyes premiumization to halt sales declines

UK firm Fox’s Biscuits plans to overhaul its brand image to boost domestic sales by 20% over the next three years and triple its exports, according to new managing director...

Kellogg, Nestlé, Mondelēz et al. promise to stop certain kids' ads by 2018

Over 20 major food firms have signed up to health and wellness pledges on advertisement to children, consistent product information, open access to formulation policies and employee wellbeing as part...

Chocolate biscuits: The future is more sophisticated, says Aasted

Chocolate and biscuits have long been paired, but future R&D will be far more sophisticated in terms of production, says the head of business development at Aasted.

World Environment Day - June 5 2014 - Driving action on climate change

Sustainable food: Cut the greenwashing and act now, says Food Tank

Food manufacturers don’t understand the urgency of sustainability and need to act faster, but also communicate actions better with consumers, says the president of global NGO Food Tank.

Solving the unhealthy = tasty dilemma

As the number of overweight and obese people worldwide continues to climb, policymakers and public health officials are scratching their heads over how to stimulate healthier food choices among consumers. ...

Taking the biscuit: Consumers more sensitive to sugar reductions than fat

Food manufacturers could reduce the fat content of biscuits by up to 50% without impacting overall product acceptability, according to new research.

Europe approves use of new high-intensity sweetener

The European Commission has approved the use of the high-intensity sweetener advantame in a variety of food and drink categories.

UK Responsibility Deal: Sweet success or sleight of hand?

The UK Department of Health hails its Responsibility Deal a success in its annual update, but reports emerge that companies have failed to meet sugar and salt targets.

Dispatches from Interpack 2014

Confectioners gravitating to modified-atmosphere packaging: Sealpac

Chocolate and cookie producers are increasingly looking towards modified-atmosphere packaging to extend shelf life of products for export markets, according to supplier Sealpac.

Interpack 2014

Natra unwraps potential of ULMA confectionery machine

Natra and Grupo Bimbo are just some of the firms who have shown interest in the FR500 flow pack wrapper designed specifically for the bakery, confectionery and chocolate industry by...

News in brief

Mondelēz invests $40m in Virginia biscuit factory

Mondelēz International is to expand its Nabisco biscuit plant in Henrico, Virginia.

Key Industry Events

 

Access all events listing

Our events, Events from partners...