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Breaking News on Confectionery & Biscuit Processing

Sectors > Candy

NCA’s Sweets and Snacks Expo to grow 20% in 2016

The confectionery industry is growing, and with it the National Confectioners Association’s 2016 Sweets & Snacks Expo will grow as well.

Time for candy makers to prepare for FDA added sugar label changes, says consultant

US confectioners should ready themselves to declare percentage daily values for added sugars set at 10% of total calorie intake, which could be a regulatory requirement by 2018, says a...

Junk food not the biggest culprit for obesity: Study

While many people have snacks, sugar and sodas pinned as the bad guys in the war against obesity, one recent study found little to no correlation between consumption of junk...

tna acquires Unique Solutions which makes promotional packaging for Nestlè and Hershey's

tna has acquired Unique Solutions in Chicago, US, which makes promotional labels and inserts for clients including Nestlè and Hershey’s.

Chocolate market to exceed $26bn by 2018: Packaged Facts

The chocolate market will exceed $26bn in the US by 2018, according to a recent report.

South African population to increase by 7 million by 2050

Eagle Product Inspection strengthens its market position in Africa

Eagle Product Inspection has partnered with J-Pak, in Africa, to distribute its x-ray inspection systems for applications including bakery, dairy, snacks, confectionery, cereals and grains.

Bonds Confectionery launches limited own-brand confectionery for Christmas

Bonds Confectionery has released a limited range of own-brand Christmas confectionery gifting range on the back of its overwhelming private label success during the festive period last year.

Seasonal Packaging: Is it Really Worth It?

Seasonal and holiday packaging has seen a huge growth since 2012, but it is not always worth the investment, according to Grimes Packaging Services based in Florida, US.

Katjes acquires rights for Vicks cough drops in Europe and considers UK expansion

German confectioner Katjes has acquired a perpetual license from Procter & Gamble to sell and distribute Vicks cough drops in Europe and Russia.

Q3 Results

Mondelēz grows below global biscuits and chocolate market

Mondelēz International has reported organic growth for the year-to-date up to September, but has grown below the category average in its largest segments biscuits and chocolate.

Era of negative claims over? Colored with fruit and veg claim can replace no artificials label, says GNT

Candy makers using natural coloring foods should dump negative no artificial colors on-pack claims, says supplier GNT.

Kayco launches Chocolate Leather to appeal to better for you segment

Kosher product manufacturer Kayco has launched Chocolate Leather, a chewy candy bar lower in calories, fat and sugar than an average chocolate bar.

Inside the ‘black box’: Crowdsourcing platform allows confectioners to gauge in-store impact

US confectioners can measure the effectiveness of in-store merchandising and promotions in real-time and quickly correct any issues by drawing on a network of 800,000 contractors, says the founder of start-up Gigwalk....

BillerudKornäs sells first durable pack for sprinkles, candy, sugar & licorice to VetiPak

BillerudKornäs has sold its first FreeFormPack to VetiPak, one of the biggest co-packers in Europe, in partnership with Italian machinery manufacturer Curti.

Nestlé confectionery unit posts organic growth, but analyst questions KitKat dependence

Nestlé's confectionery business posted 7.8% organic growth for the first nine months, but one analyst says the firm is over-reliant on KitKat and is performing below market rivals.

The Delisting: Confectionery ranges trimmed by under pressure UK supermarkets, says IRI

Major UK supermarkets are trimming the number of confectionery SKUs as competition from discounters forces them to simplify ranges, according to research by IRI.

Pack Expo 2015

Photochromic packaging ink, which is only visible in sunlight, to revolutionize intelligent packaging industry

Printpack has developed a photochromic ink which claims to revolutionize the packaging industry in the intelligent, interactive market segment.

Mars targets healthier, on-the-go crowd with Snickers Crsiper and other c-store launches

Mars announced the November launch of its portion-controlled Snickers Crisper at this year’s National Association of Convenience Stores Show.

Special Edition Series

Fine flavor chocolate and kitchen cupboard candy: ConfectioneryNews unveils 2016 features calendar

What do we have in store for our 2016 special editions?

Bonds Confectionery creates bigger sharing bags for Flying Saucers

Bonds Confectionery has launched a bigger standalone pack for its Flying Saucers for sharing.

Smart chocolate may eventually be used to treat Alzheimer’s, says neurologist

Cocoa extracts could help prevent Alzheimer’s disease and may eventually come in chocolate form, according to a leading neurology doctor.

Pack Expo 2015

Consumer trends changing the world of packaging

Consumer trends are actively changing how food items are packaged, according to a report released at this year’s Pack Expo Las Vegas and Pharma Expo 2015.

Praline popularity: Aunt Aggie De’s seeking growth outside Texas with new flavor

Aunt Aggie De’s Pralines, one of Texas' best-known praline makers, is trying to boost its popularity outside of the Lone Star State.

Back to the Future? Ferrara engages millennials in the confectionery aisle with focus on gummy, chewy, spicy, and sour

While we’re often told that millennials are rejecting the brands their parents grew up with, the same rules don’t necessarily apply in the candy aisle, notes the CEO of Ferrara...

TPP trade agreement ‘good news' for US confectioners: SUA president

The recent finalization of the Trans Pacific Partnership is good news for confectioners and sugar-using manufacturers across the US, according to Rick Pasco, president of Sweetener Users Association (SUA).

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