LIVE FROM SWEETS AND SNACKS EXPO IN CHICAGO
Nestlé USA announced at the National Confectioners Association (NCA) show that the company is expanding its Nestlé...
|
Live from Sweets and Snacks Expo in Chicago
At the Sweets and Snacks Expo in Chicago, new confection and snack products on display reflect what...
|
Chocolate still rules the roost in Sweden, but two improbable sub-segments are set to help the sugar...
|
Hershey has launched a new brand in China that will operate in what it has called the...
|
Scandinavian confectioner Cloetta has acquired UK firm Goody Good Stuff and its unique gelatin free technology to...
|
There is still a market for caffeine gums even after US Food and Drug Administration concerns prompted...
|
Dispatches from Vitafoods Europe 2013
Adrian Sagman
vice president of international sales and marketing, Carmit Candy
|
Dispatches from Vitafoods Europe 2013
Scott Bush
vice president of marketing, DuPont Nutrition & Health
|
Outsourcing and lower standards
While this may have been an 'isolated incident', it clearly displays some flaws in their food safety programs. A metal detection program that evaluates the product as close as possible to the finished packaged goods should have caught that.
It sounds like a gerry-rigged boxcutter that got lost. This could be an indication of the manufacturing company's neglect in providing proper tools for the employees, or just a 'resourceful' employee. Oftentimes employees will take it upon themselves to create a tool to make their job easier, as opposed to request something from their employer in fear of retailation. Proper ongoing GMP training and support by the employer is essential.
Posted by DR
02 August 2012 | 15h20