Today on ConfectioneryNews.com   Chocolate giants face Canadian price fix enquiry Confectioners face health and indulgence challenges Tate & Lyle invests in flavor firm Allylix News briefs: Healthy cocoa and confectionery games Process recycles PET into food-contact plastic, claims company

Related Industry News   Junk-free tops Mintels 2008 food trends EU reveals acrylamide recommendations Antioxidant chestnut extracts to preserve foods Bamboo prebiotics boost gut health in the elderly

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Daily  Monday 03 December 2007		Forward to a colleague

	Event Info 2nd Healthy & Nutritional Bars Conference (Cologne), 31 January - 1 February 2008 Participate in this excellent platform for networking in and with the Healthy & Nutritional Bars market. Discover proven strategies or tactics for marketing successful meal bars (breakfast, lunch, in-between) and sports bars. Request info NOW and benefit from €200... Click Here Access Full Stories Chocolate giants face Canadian price fix enquiry Cadbury, Mars and a number of other leading global confectioners are under investigation in Canada over allegations of price fixing in the country, press reports have said... Read Confectioners face health and indulgence challenges The seemingly opposing trends of health and indulgence will dominate the confectionery market over the next few years, and manufacturers who do not target both risk losing market share, says a new report... Read Tate & Lyle invests in flavor firm Allylix Fine chemicals firm Allylix is to get more than $3m worth of investment by a team of companies including Tate & Lyle Ventures to produce cost effective plant extracts called terpenes... Read News briefs: Healthy cocoa and confectionery games Cocoa made with Chinese herbs is launched in the US; and two new games bring an extra layer of fun to chocolate and snacks... Read Process recycles PET into food-contact plastic, claims company A US-based company yesterday claimed to have developed a process to turn recycled polyethylene terephthalate (PET) into plastic that can be used to package foods... Read
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	Product Brochure New technology for Continuous Cooking lines Bosch's BKK series is a continuous cooking system for various kinds of sugar and toffee masses. Its automatic start-up & shut-down system allows high quality candy production, a minimum of start-up waste and CIP functions... Click Here
	Related Industry News Junk-free tops Mintels 2008 food trends Cutting out the junk will be a major for manufacturers in 2008 said Mintel in its prediction of trends to shape food for the next 12 months, as consumers buy into natural and environmentally-friendly products... Read EU reveals acrylamide recommendations A three-year EU study of acrylamide has resulted in additional recommendations on how companies can change their processes to lower the formation of the chemical by up to 80 per cent when manufacturing susceptible... Read Antioxidant chestnut extracts to preserve foods Tapping into the ever-growing search for natural antioxidants to prolong the shelf-life of foods, researchers from Portugal report that the leaves, flowers, and skins of chestnuts could be added to the list... Read Bamboo prebiotics boost gut health in the elderly The gut health of elderly people is positively changed by xylooligosaccharides, found in bamboo shoots, fruit, vegetables and honey, and was more efficient than fructooligosaccharides and inulin, Taiwanese researchers... Read Weekly comment Why all the fuss about stevia? Why are the birds circling around stevia when the ingredient has not been approved in the two major Western markets - the United States and Europe? Read Previous Headlines Cloetta Fazer invests in new chocolate lines Sweden-based confectionery firm Cloetta Fazer today announced it is investing SEK 270m (€29m) in two new chocolate manufacturing lines, as part of a drive to boost its market share in the Nordic region... Read News briefs: Halloren, honey and Nireus Veteran confectioner Halloren posts increased third quarter profits; UK consumers may pay more for honey; and Nireus turns from confectionery to fish... Read Combined heat and power systems cut CO2 output, tests show The use of micro- combined heat and power (CHP) systems can help small businesses cut CO2 emissions by up to 20 per cent if used in the right applications, according to a study by the Carbon Trust... Read Sucrose, fructose link to pancreatic cancer, study High intakes of sucrose and fructose may contribute to an increased risk of pancreatic cancer, suggest data from a cohort study, but the researchers say insulin resistance could also play a part... Read Nestle acquires Russian chocolate factory Global food giant Nestle today announced the acquisition of Ruzskaya Confectionery Factory (RKF), one of Russia's leading chocolate manufacturers... Read Product Innovation Alerts - Free of Charge Indicate your research interests and receive alerts on relevant products and market innovations Ingredients and additives Packaging equipment and materials Processing equipment & plant design

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