The International Cocoa Organisation (ICCO) monthly review of the cocoa market suggests that a decline of the monthly average ICCO daily price in April compared to the previous month could be misleading as far as futures markets are concerned.
Sweet tooth in the genes: study A specific genetic variation may help explain why some people consume more sugary foods than others.
Europe finds lycopene safe for foods The European Food Safety Authority (EFSA) has found the carotenoid lycopene to be safe in a number of new applications.
