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Spotlight

 Personality of the Year 2014 ConfectioneryNews
Editor's Blog

Unsung candymen and women: ConfectioneryNews opens entries for Personality of the Year 2014

ConfectioneryNews is launching its inaugural Personality of the Year competition to recognize unhailed innovators and industry stalwarts...

Wrigley opposes Perfetti Van Melle WTF trademark

What the…? Wrigley looks to block Perfetti Van Melle’s ‘WTF’ trademark

Global gum leader Wrigley is trying to block the third largest gum player Perfetti Van Melle’s from...

Lindt expands in Australia with Sydney site

Lindt to expand Australian business with Sydney site

Lindt & Sprüngli is to construct a manufacturing and warehousing facility in Sydney that will become its...

Peruvian cocoa exports soar

Peru to become top 10 cocoa exporter, says USDA

Cocoa production in Peru is set to rise 5% in calendar year 2014 and increases in planting...

Resealing confectionery pouches with sensory cues and child lock
Pack Expo 2014 post show round up

Resealable candy moves on from Eighties: Enter child resistant and sensory cue packs

Presto Products Company says consumers are demanding more from closure features and claims confectionery firms can leverage...

Country of origin labeling for cocoa 'meaningless'

Country of origin labeling for cocoa ‘meaningless’ and would up costs for consumers, says ECA

The European Cocoa Association (ECA) says mandatory origin labeling of cocoa products is pointless and could even...

Cloetta to change wholesale prices after commodity hikes

Cloetta may take ‘bumpy road’ of price changes on select products

Cloetta may alter prices on individual products in response to increasing cocoa, hazelnut and almond costs and...

Cheap chocolate manufacturing
Special Edition: Cost effective confectionery processing

How can smaller chocolate makers develop a unique taste without breaking bank?

Manufacturers can take control of chocolate flavor development by milling cocoa nibs themselves, but without the extra...

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