Dispatches from ProSweets 2012 Innovation By Oliver Nieburg 01-Feb-2012 - Last updated on 02-Feb-2012 at 12:06 GMT Facebook Twitter Linkedin Email to a friend Exhibitors are looking at new ways to produce chocolate innovative shapes, sizes and colours. Day Two: ProSweets 2012 in pictures The Venue Alongside ISM Processing and Packaging Ingredients Live production Robotik-Pack-Line Innovation Prev 1 … 4 5 6 7 8 Next