Doehler at ProSweets 2019: ‘Turning the best out of nature into Multi-Sensory & Nutritional Excellence’

‘Nutritious cereals with plant-based proteins, vegetables or natural vitamin C, sugar-reduced biscuits or creamy and delicate chocolate creations with fruity mango granules’ – these are just some of the numerous innovative concepts Doehler says it will present at ProSweets 2019 in Cologne.

Even if confectionery is primarily considered to be an indulgence, a growing number of customers are looking for healthy added value, a company spokesperson said.

The company, whose slogan is “We bring ideas to life​”, has developed a diverse range of concepts offering a unique taste and optimized nutritional value.

 The innovative concepts on show in Cologne are based on a comprehensive portfolio of natural ingredients, such as health ingredients, cereal ingredients, natural flavors, natural colors, fruit & vegetable ingredients, dry fruit & vegetable ingredients and ingredient systems.

• Doehler can be found at: Hall 10.1 / Stand D10. Prosweets/ISM runs from January 27 to 30.​