Conscious Chocolate launches reformulated recipes, redesigned packaging

By Jenny Eagle contact

- Last updated on GMT

Love Potion No.9. Photo: Conscious Chocolate
Love Potion No.9. Photo: Conscious Chocolate

Related tags: Ingredients, Chocolate

Conscious Chocolate has found investment from Fortissimo Group launching reformulated recipes, brand redesigns, NPD and increased market support.

The reformulated recipes include the replacement of fructose heavy agave syrup with coconut blossom sugar, which boasts a higher level of vitamins, minerals and phytonutrients. 

Launched in 2004  by founder and recipe developer, Emma Jackman, Conscious Chocolate was the original raw chocolate on the market and has developed a succession of flavours including Orange & Tangerine, Peppermint and Love Potion No.9.    

Conscious Chocolate bars have also been resized from 50g to 60g, with compostable packaging and film and will maintain their original price points. 

ConfectioneryNews reported in August last year​, the artisan chocolatier agreed to a merger with The Raw Chocolate Co, after it ceased trading due to ‘deepening losses’.

We looked at different ways of working together – and we love the brand, the company and the product​​,​” Jackman said at the time.

Administrators David Rubin & Partners and Buchler Phillips were appointed joint administrators of Conscious Chocolate on August 9, 2018.

Related news

Related products

show more

Let’s create your next special chocolate moment

Let’s create your next special chocolate moment

AAK - the first choice for value-adding vegetable oil solutions | 18-Jan-2019 | Product Brochure

The premium chocolate market is forecasted to grow three times faster than the standard chocolate segment. In addition, consumers are increasingly focused...

Matrix Particle Technology for longer lasting gum

Matrix Particle Technology for longer lasting gum

TasteTech Encapsulation Solutions | 08-Oct-2018 | Application Note

In this study TasteTech investigate the effectiveness of encapsulation technology on the optimisation of taste perception within chewing gum.

Related suppliers

Follow us

Featured Events

View more


View more