Ingredients

Free-flow fluids

Free-flow fluids

Researchers at the University College of Dublin are claiming that
real time process control for food manufacturers - and more
specifically the confectionery sector - has been advanced thanks to
pioneering work into viscosity measurement...

Russian quality on the up

Russian quality on the up

Quality is an issue that has plagued many food processors in Russia
over the years. But one company, Kraft Foods, claims that its
operations there - where it is a leading player in confectionery
and coffee - have witnessed tremendous...

ABF buys up edible oils

ABF buys up edible oils

Acquisitions for UK food, ingredients and retail firm Associated
British Foods are key to reducing dependency of group profits on
ABF's leading revenue source British Sugar. This week the company
signs a deal with Unilever to...

Czech this out

Czech this out

Organisers of the international food fair Salima 2004 claim that
exhibitor numbers are up on for the bi-annual event, to be held in
Brno, southern Moravia, from 2-5 March

'Whey' to go

'Whey' to go

Countdown to the integration of 10 new member states in Europe this
April begins under the aegis of the Irish presidency. For
manufacturers, a clear understanding of the marketplace in these
countries will be vital to pitching the...