The Food and Culinary Technology Group, a subsidiary of the Fact
Corporation, has completed the development of its proprietary line
of reduced-carbohydrate, high in fibre snack bars.
Balchem Encapsulates has launched three microencapsulated forms of
potassium targeted at the food industry. The company believes that
the products represent a breakthough in food processing.
Massive savings for food manufacturers and new formulations for
health foods could be just around the corner as ground-breaking
research into how to trick the taste buds receives a cash injection
from three leading ingredients companies.
In response to increasing demand from food manufacturers and
consumers, the merged organisation of Cargil-Cerestar is launching
a new cereal bar into the burgeoning snacks market.
A new range of children's snacks has been launched by award winning
children's food manufacturer Organix Goodies. The new array of 11
organic snacks comes with a 'No Junk Promise' to parents.
United Biscuits has appointed Vanco, the global virtual network
operator (VNO) to design, implement and manage its European Wide
Area Network (WAN). The three year agreement is designed to deliver
complete end-to-end connectivity...
Prompted by demand from the Philippines, Danish ingredients company
Danisco has
designed and launched two new citrus fruit flavours onto the Asian
market.
Cadbury Schweppes has developed a biodegradable packaging for its
new range of milk tray chocolates in Australia in response to
growing demands for eco friendly food packaging.
Haribo Dunhills is giving two of its brands - Kiddie's SuperMix and
Jelly Babies -a design update aimed at transforming their on-shelf
impact. Brighter colours and a bolder Hariboy are the order of the
day.
Research published findings in the Journal of Food Protection
suggests that the presence of undeclared peanut protein in European
chocolate is much higher than in North American confectionery.
Buhler has developed a roller mill suitable for cocoa that allows
such commodities to be ground into an ultrafine consistency -
crucial for effective processing.
So what shape and form has innovation in the food and drink
industry taken this month? From flashing lollies to lemon crisps
Mintel provides this month's latest round-up of new product
development.
