The Swiss federal institutes of technology ETH Zürich and EPFL (Ecole polytechnique féderale de Lausanne) have launched Future Food – A Swiss Research Initiative (“Future Food Initiative”) with Givaudan, Nestlé and Bühler.
CEO uses speech at Fine Chocolate Industry Association’s Elevate Chocolate event in San Francisco to urge industry to listen to consumer needs’ regarding transparency, sustainability and new flavors.
Digimarc and HP have partnered to provide a Serialized Global Trade Item Number (SGTIN) for individual packaging items, meaning two otherwise identical units of the same product are uniquely identifiable, making it possible to track and trace for brand...
Workers have taken to the picket line after Unite members voted by 73% to strike at Meadow Foods chocolate crumb factory in Holme on Spalding Moor, Yorkshire, UK.
Public Health England launch healthy eating campaign after releasing statistics claiming 10 year olds in the UK have consumed 18 years’ worth of sugar.
DreiMeister chocolate factory in Westoennen, Germany, called firefighters after a ‘technical defect’ in one of its delivery tanks led to chocolate spilling out onto the streets.
Farmer organizations will be guaranteed a higher price for cocoa sales on Fairtrade terms, as part of foundation’s strategy towards enabling living incomes it said. Changes will come into effect October 2019.
The Roundtable on Sustainable Palm Oil (RSPO) has just introduced stronger safeguards to ensure certified palm oil is not causing deforestation or human rights abuses, but is it too little too late?
