Technical / White Paper

Process Technology for Functional Confectionery

Format: PDF file | Document type: Technical / White Paper | Promoted Content

This content is provided by Baker Perkins, and any views and opinions expressed do not necessarily reflect those of

Process Technology for Functional Confectionery

Baker Perkins is the world’s leading supplier of depositing systems for the confectionery industry. Depositing gives confectionery much greater clarity and smoothness than conventional methods while the process itself is significantly more accurate, hygienic and efficient. It is the perfect choice for healthcare confectionery.

Ten half-day sessions between 25th​ January and 5th​ February 2016 are available with only one company at each, so please let us know as soon as possible if you are interested. Download the PDF to find out more about the process and book your place on an open day. 

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