Biscuits

Action on Sugar calls on confections to produce smaller products with less sugar

No commercial reason not to cut sugar in confectionery, says chairman

Action on Sugar: Campaign forms to cut sugar in confectionery

By Oliver Nieburg

A new campaign group headed by medical professionals says the food industry can improve profit margins while cutting ‘unnecessary’ added sugar from products, which it says is responsible for rising global obesity.

United Biscuits has confirmed the loss of 76 jobs

United Biscuits confirms loss of 76 jobs

By Michael Stones

United Biscuits has confirmed the loss of 76 jobs, as part of a restructuring that would create “a more streamlined, competitive and focused company”, it said.

Clissman: “So the potential for growth in Europe is huge and we are starting to see the start of that growth but the way that active lifestyle is being interpreted in Europe is slightly different in Europe than in the US.”

Dispatches from #FIE2013

Protein has a big ‘ordinary’ future, says Glanbia

By Shane STARLING

Irish dairy ingredients specialist Glanbia Nutritionals once filled its sights almost exclusively with the sports nutrition sector, but the explosion of interest in protein means the ‘ordinary’ mainstream food industry is a bigger and bigger target.

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