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Hänsel Processing

Hänsel Processing has the ability to produce up to 4,000 kg per hour of formed hard candies - solid or filled.

Related resources

Hänsel Processing: STRADA® 2000 - high performance forming line

Content provided by Hänsel Processing | 14-Nov-2011 | Information Request

Suitable not only for medical candies - packed in blister - is the STRADA® forming line for seamless and highly centre-filled hard candy products. Advantages...

Hänsel Processing´s Fondant Beating Machine HFD III

Content provided by Hänsel Processing | 24-Oct-2011 | Information Request

The fondant beating machine HFD III is appropriate especially for high quality fondant with very smooth and uniform crystal structure. In a modular construction...

Hänsel Processing GmbH: Sweet Competence in Cooking of Masses

Content provided by Hänsel Processing | 19-Sep-2011 | Information Request

Basically, the CrossFlow® Cooker is a tube-in-shell heat exchanger with a counter current cross flow pattern. Due to an excellent heat transfer coefficient...

Sweet Competence for Candy Bars, Torrone and Halwa

Content provided by Hänsel Processing | 29-Aug-2011 | Information Request

The combination of both machines Siedomat® and Turbomix® allows production of aerated confectionery in many recipe versions and throughputs. Process parameters...