Windsor Fudge Kitchen has created a limited edition Lemon & Elderflower whipping cream fudge to celebrate the Royal Wedding of Prince Harry and Meghan Markle on May 19.
Susquehanna International Group (SIG) said the robust chocolate industry will likely turn Hershey’s business around later this year even though the company is among ‘the worst performing CPG stocks in the last three months.’
Mintel’s latest report shows global launches of chocolate products described as ‘bites’ and ‘thins’ have grown 50% and 48% respectively over the past five years.
Nestlé has relaunched orange Smarties hexatubes in the UK and Ireland for spring after its orange Smarties giant tube received ‘overwhelming consumer response’ last year.
Bachmann Forming has swapped its handmade pilot tools for a digital 3D scanner to make plastic packaging that acts like a 'second skin' for chocolate Easter Bunnies.
Premium chocolate manufacturer Russell Stover stepped out on the chilly Valentine’s morning in Chicago, giving away over 5,000 heart-shaped boxes of chocolate.
Hershey has unveiled a range of confections for this year’s Valentine’s Day, which should bring in more candy sales than last year in the US, according to the National Retail Federation.
Big Bear Confectionery’s Fox’s Glacier brand has refreshed its packaging, added tropical and berry flavors and introduced travel packs intended to create new consumption occasions.
