All news articles for May 2024

Image: Getty/Chris Cook

The top five sustainability trends in confectionery

By Natasha Spencer-Jolliffe

As consumers’ ethical values become ever more baked into their confectionery choices, from Hershey to Mondelez and Nestle, we explore the ways brands are pivoting to more sustainable practises

Luker cocoa farmer  Eugenia Jiménez, inspects this season's crop. Pic: Luker Chocolate

Sustainability

Luker Chocolate on course to impact 1,500 farmers by 2027

By Anthony Myers

Luker Chocolate, the premium Colombian Business-for-Business (B4B) chocolate manufacturer, has revealed significant progress towards Its 2027 sustainability targets, including increasing income for farmers, social wellbeing, and deforestation-free cocoa.

Artisanal Truffles: Who can resist the melt-in-your-mouth goodness of a chocolate truffle? Pic: GettyImages

Special edition: plant-based confectionery

Top 11 vegan chocolate trends

By Anthony Myers

New research into the vegan chocolate market reveals that the sector is poised to gain even wider popularity with conscious consumers thanks to major brands embracing the plant-based wave.

Pic: Cargill

Special edition: Plant-based confectionery

Tantalizing textures: the new frontiers of plant-based gummies

By Anthony Myers

Across Europe, there is a palpable enthusiasm for plant-based gummies, reflecting a growing consumer interest in perceived health-promoting and more sustainable products; we speak to Quentin Schotte, Convenience and Snacking Manager for Cargill Food Solutions...

Consumers are becoming increasingly discerning. Pic: GettyImages

Special edition: Plant-based confectionery

Sweet Revolution: Embracing diversity with plant-based confectionery

By Anthony Myers

From creamy chocolates to chewy candies, plant-based options are paving the way for a more inclusive and compassionate approach to snacking that caters to the diverse tastes and preferences of consumers worldwide. We look at some of the key trends.

Moo Free can now track its ingredients in The Hub. Pic: Moo Free

Special edition: Plant-based confectionery

Moo Free launches new traceability tool, The Hub

By Anthony Myers

Dairy-free chocolate maker Moo Free is strengthening its sustainability credentials with the launch of The Hub, a business tool offering the manufacturer complete traceability across its supply chain.

All set for Indianapolis: 1,000 exhibitors are confirmed for this year's Sweets & Snacks Expo. Pic: CN

Sweets & Snacks Expo 2024

Sweets & Snacks Expo prepares for new Indy experience

By Anthony Myers

The annual Sweets & Snacks Expo convenes thousands of confectionery and snack industry professionals and hundreds of chocolate and candy companies for the largest trade event in North America. After 25 years in Chicago, it is moving on to a new home...

Pic: Nestlé

Marketing

Aero temps sharers with new campaign

By Anthony Myers

Nestlé’s Aero has launched a new ‘ShAero’ marketing campaign in the UK and Ireland, with an on-pack promotion that will see more than 33,000 sharing bars of Aero Peppermint up for grabs.

New EU regulations is supposed to halt deforestation. Pic: Global Forest Watch

Regulation

Brussels, do we have a problem with the EUDR?

By Anthony Myers

‘Beleaguered’ is perhaps too strong an adjective to describe the forthcoming European Union Deforestation Regulation (EUDR), but when the bloc’s Director General for Trade goes on record as describing its current state as "extremely burdensome,"...