Döhler commits to cocoa‑free future with Nukoko acquisition
Döhler’s acquisition of Nukoko highlights cocoa-free chocolate’s move into the mainstream
Manufacturers
Lindt hits 100% cocoa milestone amid Big Confectionery sustainability drive
Lindt hits 100% certified cocoa as Big Confectionery shifts focus to responsible sourcing
Mars goes all in on renewables as emissions fall and growth climbs
Mars hits energy milestone, while maintaining growth and stepping up global investment
Mondelēz reveals taste is no longer king in snacking
Consumers aren’t simply looking for something tasty. Mondelēz International’s latest report suggests they increasingly want food that entertains, comforts and gives them something worth talking about
Mondelēz appoints new EVP and CFO in leadership reshuffle
Mondelēz names Amit Banati EVP and CFO, signalling continuity and a sharper focus on execution, as competition in snacking intensifies
Mars names new digital executive as growth strategy ramps up
Mars hires new CDIO to power growth and fast-track Kellanova integration
Nestlé USA eliminates artificial colors as part of broader reformulation overhaul
While Nestlé has reached this particular milestone ahead of schedule, it positions the achievement as one step in a longer-term strategy focused on cleaner labels, product innovation and greater consumer trust
How sustainability is becoming ice cream’s next growth ingredient
Premium indulgence and snacking are driving momentum at ice cream major Froneri – and sustainability is underpinning both trends
Unilever CEO defends $40bn McCormick megamerger
Unilever stands by $40bn McCormick deal as scrutiny grows over whether streamlining will strengthen the group or weaken it
Opinion
Hershey’s next move: Rebuilding trust after cocoa cuts controversy
Hershey cut cocoa and stirred up a crisis. A viral takedown from the Reese heir has exposed a deeper clash over taste, trust and the cost of cheapening chocolate
Up the food chain
Mondelēz International R&D VP Ian Noble: Food must innovate or decline
The snacking giant’s innovation lead talks sustainability, the future of cocoa and his love of ‘how things work’
Nestlé doubles down on growth in bold strategy shift
Nestlé resets growth strategy with shift away from price hikes and back towards volumes, brands and execution
Which brands could Nestlé axe next?
Nestlé wants to become a leaner business. As it weighs its priorities, could brands like Coffee Mate and Carnation become dispensable?
Hershey appoints new CSCO in C-suite reset
Confectionery giant recruits new chief supply chain officer from rival snack brand
Mars taps reality TV for experiential M&M’s push
Confectionery brands are ditching traditional ads for immersive experiences as culture‑led campaigns reshape how sweets engage shoppers
Unilever McCormick deal under pressure as backlash builds
Unilever’s $40bn Foods deal with McCormick is facing mounting backlash as questions over strategy and valuation put the deal under pressure
The F&B jobs AI is targeting, but is it really that dire?
AI is accelerating reformulation, automation and data-led decision making at a pace that is already reshaping roles across the food and drink workforce
Hershey’s profit surge masks deeper struggles
Hershey’s profits surge may look like a comeback, but rising prices, falling volumes and volatile cocoa costs reveal a more complex story
Wonka returns as Ferrero taps into experiential marketing boom
Ferrero is bringing Wonka back in bold new strategy – blending limited-edition treats, cross-category innovation and a major new Netflix partnership
New product development
What’s hot in confectionery? Ferrero on Wonka, Nerds, Ring Pops and more…
Freeze-dried candy, matcha creams, brand mash-ups and seasonal reinventions. Global confectionery players are letting it all out
Mars powers production growth with $253.6m smart factory investment
Mars bets on smart manufacturing, using £190m UK factory upgrade to boost output and strengthen grip on global confectionery and snacking market
Big Food’s leadership crisis: Why CEOs are falling faster than ever
C-suite exits are mounting across Big Food, but behind the scandals lies a deeper performance and innovation problem
Mondelēz International loses court case over Milka shrinkflation
Changing the weight labelling is not enough to avoid deception, the court ruled
Unilever shaken by investor exit as McCormick deal unsettles shareholders
Unilever’s $40bn Foods merger with McCormick is facing mounting backlash, as shares slide and investors divest
Kraft Heinz split in doubt as weak performance blunts break-up case
With performance still lagging, Kraft Heinz’s paused split looks increasingly uncertain
Big Food splits: Smart move or strategic misstep?
Big Food’s biggest names are betting on splits, but market reactions show investors aren’t convinced. So when does breaking up actually make sense?
Mars: The global heavyweight setting the snacking agenda
The world’s biggest confectionery and snacking company is driving change across the industry
Nestlé returns to growth but recovery remains fragile
Nestlé’s Q1 results reassured investors, but uneven volumes urge caution
Hershey bounces back as profits jump 93%
Hershey’s had a bruising start to 2026, but fresh results hint at a major comeback
Mondelēz warns of anxious consumers as Middle East conflict threatens spending
While sales rise and cocoa stabilizes, the company keeps guidance steady amid fears of inflation and weakening confidence
Mars accelerates net zero ambitions with landmark energy deal
Mars doubles down on renewables with major wind power deal, signalling how major CPGs are reshaping the food industry’s path to net zero
Tony’s Chocolonely: Turning ethical chocolate into a global hit
From activist roots to mainstream success, Tony’s Chocolonely shows how bold flavours, smart collaborations and a clear mission can turn ethical chocolate into a global growth story
Why Haribo’s one-trick gummy focus is beating the world
Haribo is showing how a focus on core is driving global scale
Nestlé slashes 450 jobs sparking union backlash
Nestlé’s set to cut more than 450 UK jobs as global restructuring begins
Hershey stock sell-off: Key stakeholder sells 30,000 shares
Major Hershey stakeholder sells shares following profit shock and leadership shift
Nestlé weathers formula crisis to deliver strong Q1 growth
Nestlé overcomes infant formula recall to deliver solid Q1 growth, powered by Coffee and Confectionery
Why Unilever’s $40bn food merger is raising red flags
Unilever’s $40bn food deal is supposed to sharpen focus. Instead it’s unsettled stakeholders, raising questions over the success of Big Food consolidation
The KitKat heist that exposed a confectionery crime crisis
The KitKat heist went viral but exposed a multimillion euro cargo crime crisis
PepsiCo, Nestlé and Coca-Cola double down on Mexico as food players chase growth and stability
Mexico is drawing billions from the world’s biggest F&B companies, but behind the investment wave sits a more complex mix of cost pressure, regulation and an increasingly competitive domestic landscape.
Unilever shares plummet following McCormick megamerger announcement
Unilever’s $44.8bn decision to merge its Foods business with McCormick has rattled investors and raised regulatory questions
Hershey US president exits amid profits slide and brand backlash
Andrew Archambault’s unexpected departure comes as Hershey grapples with profit declines and reputational pressures
2,000+ supply ships stranded: Iran war puts food security at risk
What started as an energy shock is fast becoming a food crisis, with stranded cargoes and fertiliser shortages threatening global supply chains
Ferrero gets World Cup fever as confectionery goes big on sport
Ferrero is going big on the FIFA World Cup, with a high-profile campaign. What does it signal for the future of confectionery marketing?
Nestlé steps up security following KitKat heist
Stolen KitKats sparked viral attention, delivering unexpected PR for Nestlé and exposing vulnerabilities in road freight security
Iran conflict: Is ceasefire too little, too late for global food?
A two-week ceasefire is now in place in the war between US-Israel and Iran, but much is still uncertain about how long-lasting the impacts of damage done thus far will be and what still lies ahead for the global food sector
Big Food’s big sell off: Who’s cutting loose and who’s cashing in
From shock splits to billion‑dollar buyouts, Big Food is making big changes. Here’s what’s driving the chaos, who’s cashing in, and who could be next
Opinion
Nestlé’s alt chocolate bet is make-or-break for cocoa-free
This is no ordinary product launch. The stakes are high for cocoa-free chocolate
Hershey courts Gen Z with premium, better-for-you snacking playbook
From holiday occasions to social-first indulgence, Hershey is using premiumization, permissible treats and a bigger salty and protein presence to future-proof its snacking portfolio
Hershey u‑turns as real chocolate makes a comeback
Hershey says it’s bringing real chocolate back to parts of its portfolio – could this small switch signal something much bigger for the confectionery industry?
Texture innovation: Confectionery’s next frontier
From freeze‑dried sweets to ultra‑indulgent chocolate, texture is taking centre stage