Confectionery is a novel way to control your weight, according to private label firm Carmit Candy which has just launched a weight management chocolate wafer bar.
Spanish-based firm Natra claims sales for its private label division in North America will double within three years after it agreed a deal to rent a production facility in Canada to spearhead growth.
Mondelez International will introduce larger rounder pieces for Cadbury Dairy Milk in New Zealand for the same price point.
The European Food Safety Authority (EFSA) has found that a flavouring compound used to give a burnt, nutty flavour to confectionery, baked goods and some savoury products is a safety concern for human health.
American Women are 15% more likely to snack than their male counterparts, according to research from The NPD Group’s SnackTrack.
The oil content of sweet potato chips can be reduced by 60% if vacuum fried with an additional de-oiling mechanism, finds new research.
An Oregon State University (OSU) study has concluded that nutritionally speaking, canned peaches are equivalent to their fresh counterparts.
The latest European packaging manufacturer to announce it would be passing on raw material cost increases is UK company Paccor, which makes rigid plastic food packaging.
Consumption of omega-3 fatty acids could help to minimise the debilitating effects that high junk food consumption has on the brain, according to a new review of more than 180 research papers.