The importance of expanded rheology information and emulsifier functionality in chocolate production
Palsgaard
Product news > Processing equipment & plant design
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News headlines
- GEA food sector acquisitions focus after 2011 results boost
- Kraft’s carbon emissions from plants ‘negligible’
- Ferrero France targets 30% emissions savings with barge transport
- Fraunhofer develops x-ray alternative for food inspection
- Upgraded co-extrusion unit boosts productivity for centre filled cereals
- Ferrero plans additional cogeneration sites as current crop slashes emissions 12%
- Browne’s plans to top the chocolate pops
Products
Video
CHOCOEASY® - Welcome to the Future of Chocolate Production - NETZSCH
12-Dec-2011 -
NETZSCH’s ChocoEasy® enables chocolate makers of any size to cost effectively manufacture all varieties of chocolate from scratch. Released from their traditional dependence on large chocolate suppliers, confectioners are now free to create their own chocolate recipes.
Information request
Hänsel Processing: STRADA® 2000 - high performance forming line - Hänsel Processing
14-Nov-2011 -
Suitable not only for medical candies - packed in blister - is the STRADA® forming line for seamless and highly centre-filled hard candy products. Advantages of both rotary and chain dies are combined and contribute to the manufacturing of high...
Information request
Buhler Multitherm TC™ - Superior Cocoa Butter Quality - Buhler Group
29-Aug-2011 -
With rising prices of raw materials and the effect that cocoa butter’s solidification and crystallisation can have on quality, it’s become increasingly important to be assured of a quality cocoa butter. Buhler has a revolutionary cocoa butter measuring system and...
Information request
Hänsel Processing´s Fondant Beating Machine HFD III - Hänsel Processing
24-Oct-2011 -
The fondant beating machine HFD III is appropriate especially for high quality fondant with very smooth and uniform crystal structure. In a modular construction it has a capacity of 80 to 3600 kg/h of fondant. The high quality is achieved...
Information request
Hänsel Processing GmbH: Sweet Competence in Cooking of Masses - Hänsel Processing
19-Sep-2011 -
Basically, the CrossFlow® Cooker is a tube-in-shell heat exchanger with a counter current cross flow pattern. Due to an excellent heat transfer coefficient (OHTC values) the cooker works with lower vapour pressure demands. The CrossFlow® can also be used as...
Information request
Sweet Competence for Candy Bars, Torrone and Halwa - Hänsel Processing
29-Aug-2011 -
The combination of both machines Siedomat® and Turbomix® allows production of aerated confectionery in many recipe versions and throughputs. Process parameters as well as recipe components are easily adjustable, process flow is ensured by a reliable PLC control. A uniform...
Information request
KHP's Hard Candy Cooking & Forming Line SUCROLINER - Hänsel Processing
18-Jul-2011 -
Klöckner Hänsel Processing has the ability to produce up to 4,000 kg per hour of formed hard candies - solid or filled.
The characteristics of the Sucroliner line exist of the combination of large output under automated conditions and flexibility. It...
Information request
KHP’s Universal Laboratory Batch Cooker LSK-5 - Hänsel Processing
27-Jun-2011 -
The laboratory batch cooker LSK-5 can be used for the laboratory production of different candy products under atmospheric, vacuum or over-pressure cooking conditions. It is mounted on a robust stainless steel frame with four height adjustable feet. The divided vacuum...
Information request
UNIBATCH® - universal batchwise cooker - Hänsel Processing
06-Jun-2011 -
The UNIBATCH® universal cooker can be used as a single aggregate or a component in the complete line. The cooker works batchwise and can be applied for the manufacture of fillings, caramel, toffees, chewy candies, binding and other masses. A...
Technical / white paper
NEW WHITE PAPER: COMPARING GFSI RECOGNIZED STANDARDS - SGS
31-May-2011 -
The paper discusses the similarities and the differences between the requirements of the GFSI-approved food safety standards. It reviews the merits of a customized single food audit as GFSI standards overlap with environmental, H&S and quality schemes.
Suppliers
GEA Process Engineering Inc.
GEA Process Engineering Inc. is a full-service engineering company offering systems and solutions for liquid and powder processing. Established in 1974, the company is known for innovative processing systems for drying, granulation, agglomeration, coating, evaporation, distillation, rectification...
Mettler Toledo International Inc.
METTLER TOLEDO specializes in a wide product array and offers the most comprehensive range of services on a global level.
Buhler Group
Looking in to the future of chocolate production, one could easily argue that the industry will look completely different in ten years. Since this prediction is not very difficult, the more important question is what the aspects are that will cause the changes.
Habasit Belting, LLC
Habasit is the leading manufacturer of lightweight conveyor belting and power transmission.
Bosch Packaging Technology
Bosch Packaging Technology - Pharma is a worldwide leading provider of process technology and packaging solutions for the pharmaceutical industry. For single modules, systems or complete solutions - Bosch is a competent and reliable partner to mid-sized and international companies. Due to our global presence with production, distribution and service providers in several key markets, our customers benefit from proximity, profound competence and proximity.
GEA Courtoy NV
As a leading manufacturer of tabletting equipment for the pharmaceutical, food and chemical industries, GEA Courtoy is able to offer customized, high-quality solutions to confectionery manufacturers worldwide.
Moselle Development - Exceptional Building opportunity
Specially geared towards agro-food, drinking water bottling, pharmaceutical and water consuming activities - discover the potential of Moselle's divisible industrial buildings.
Hänsel Processing
Hänsel Processing installations and machines correspond to the most current state of the art. They are successfully used world-wide to enable our customers to produce high quality candies in an economically effective way.
Franz Haas Waffel- und Keksanlagen-Industrie GmbH
Founded in 1905, Franz Haas Waffel- und Keksanlagen is a well-established globally leading manufacturer of customized production lines for a wide variety of end products.
Habasit AG
Habasit is the leading manufacturer of lightweight conveyor belting and power transmission.
