What zero-calorie approval means for erythritol users

Henry Hussell, European marketing manager for Cargill Sweetness, explains what the recent EU approval of erythritol's zero-calorie claim means for food manufacturers.

Related news

Related products

Satisfy Your Sweet Tooth with Sustainable Syrups

Content provided by Green Plains Inc. | 05-Apr-2024 | Data Sheet

Elevate your products with Green Plains’ premium, low carbon-intensity corn syrups. Drop-in replacements with an up to 40% lower carbon footprint than...

Sweet Solutions: Exploring the Future of Sugar Reduction

Recorded the 27-Mar-2024 | Webinar

Eager to reduce the sugar in your products by up to 50%?
Don't miss out on an engaging discussion with Dr. David Tsivion, CO-CEO & CTO,...

Register for free

Machu Picchu Foods expands chocolate production lines

Content provided by Machu Picchu Foods: Contract manufacturer of chocolates and snacks | 02-Feb-2024 | Product Brochure

Leading Peruvian manufacturer Machu Picchu Foods debuts cutting-edge production lines for filled chocolate bars, truffles, and crispy wafer snacks.

Sethness Roquette hits the sweet spot! Discover our Caramel Specialties

Content provided by Sethness Roquette | 07-Jul-2023 | White Paper

Sethness Roquette is proud to have a complete range of Specialty Caramels to support the growth of our customers in the Food industry.
Our location...