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Mondelēz ramps up investment to drive global growth

Mondelēz ramps up investment to drive global growth

10-Sep-2026 | By Donna Eastlake

Climate Edit

Mars pumps $13m into future talent and farmer resilience

Mars pumps $13m into future talent and farmer resilience

07-Sep-2026 | By Donna Eastlake

Headlines

McVitie’s, Snickers, Cadbury and Cheez-It turn snacks into something bigger

Cadbury x Oreo: Do collaborations and health claims still drive growth?

Cloetta launches multisensory treats as texture trend grows

Nestlé shifts strategy from scale to execution

Terry’s Chocolate Orange x Baileys fuel confectionery’s hottest trend

Is traditional snack advertising becoming obsolete?

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In focus

Cloetta launches multisensory treats as texture trend grows

Cloetta launches multisensory treats as texture trend grows

09-Sep-2026 By Donna Eastlake

The growing trend of personalization in confectionery

The growing trend of personalization in confectionery

Paid for by esarom

Mars launches world’s first digital chocolate bar

Mars launches world’s first digital chocolate bar

02-Sep-2026 By Donna Eastlake

The Power of One: A multi-dimensional experience that elevates the enjoyment of gums and jellies

The Power of One: A multi-dimensional experience that elevates the enjoyment of gums and jellies

Paid for by Tanis

Featured

Insight

Big Food’s Big Reset: Why the industry’s changing faster than ever

Big Food’s Big Reset: Why the industry’s changing faster than ever

Manufacturers

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Cadbury x Oreo: Do collaborations and health claims still drive growth?

Cadbury x Oreo: Do collaborations and health claims still drive growth?

10-Sep-2026By Donna Eastlake

Mondelēz ramps up investment to drive global growth

Mondelēz ramps up investment to drive global growth

10-Sep-2026By Donna Eastlake

Cloetta launches multisensory treats as texture trend grows

Cloetta launches multisensory treats as texture trend grows

09-Sep-2026By Donna Eastlake

Nestlé shifts strategy from scale to execution

Nestlé shifts strategy from scale to execution

09-Sep-2026By Donna Eastlake

Partner insightMore →

Replacing Artificial Colors in Confections

Replacing Artificial Colors in Confections

Paid for by Givaudan

ADM Specialty Syrups for Reformulation

ADM Specialty Syrups for Reformulation

Paid for by ADM

Floral-inspired confections with natural colors

Floral-inspired confections with natural colors

Paid for by Givaudan

Sweet Spectrum: Top Confectionery Trends of 2025

Sweet Spectrum: Top Confectionery Trends of 2025

Paid for by EXBERRY® by GNT

R&D

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McVitie’s, Snickers, Cadbury and Cheez-It turn snacks into something bigger

McVitie’s, Snickers, Cadbury and Cheez-It turn snacks into something bigger

07-Sep-2026By Gill Hyslop

Big Food’s colour promises are colliding with supply chain reality

Big Food’s colour promises are colliding with supply chain reality

01-Sep-2026By Gill Hyslop

Lindt turns confectionery into couture with boundary-breaking collab

Lindt turns confectionery into couture with boundary-breaking collab

28-Aug-2026By Donna Eastlake

Xanthan gum linked to gut inflammation, putting manufacturers on alert

Xanthan gum linked to gut inflammation, putting manufacturers on alert

19-Aug-2026By Donna Eastlake

Events & webinars

Next-gen snacking

Webinar

Next-gen snacking

29-Oct-2026

Climate Smart Food 2026

Climate Smart Food 2026

15-Sep-2026

Retailer & shopper insights

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Is traditional snack advertising becoming obsolete?

Is traditional snack advertising becoming obsolete?

08-Sep-2026By Gill Hyslop

Is the snack market slowing? How changing habits are reshaping the industry

Is the snack market slowing? How changing habits are reshaping the industry

01-Sep-2026By Donna Eastlake

The Gen Z Effect: Rewriting the rules of confectionery

The Gen Z Effect: Rewriting the rules of confectionery

26-Aug-2026By Donna Eastlake

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