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Nestlé breaks with 60 years of After Eight tradition

Nestlé breaks with 60 years of After Eight tradition

06-Aug-2026 | By Donna Eastlake

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The seasonal launch is dead. What comes next?

The seasonal launch is dead. What comes next?

05-Aug-2026 | By Donna Eastlake

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Why chocolate goes wrong in baking

Mars-Kellanova: What Brussels really decided about brand power

Ferrara gives away Trolli-inspired trainers in bold new launch

The seasonal launch is dead. What comes next?

From Mars to Intersnack: Are family dynasties becoming food’s new dealmakers?

Hollywood snack collabs: Why movie tie-ins keep winning for CPG brands

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In focus

From Nestlé to Mars: Why Big Food is embracing contract manufacturing

From Nestlé to Mars: Why Big Food is embracing contract manufacturing

04-Aug-2026 By Donna Eastlake

European-quality chocolates reshape the market with local production and competitive pricing

European-quality chocolates reshape the market with local production and competitive pricing

Paid for by IRCA Group

Mars turns mint supply risk into sustainability success

Mars turns mint supply risk into sustainability success

03-Aug-2026 By Donna Eastlake

The growing trend of personalization in confectionery

The growing trend of personalization in confectionery

Paid for by esarom

Featured

Insight

Why Nestlé’s latest results point to real recovery

Why Nestlé’s latest results point to real recovery

Manufacturers

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Mars-Kellanova: What Brussels really decided about brand power

07-Aug-2026By Gill Hyslop

Nestlé breaks with 60 years of After Eight tradition

Nestlé breaks with 60 years of After Eight tradition

06-Aug-2026By Donna Eastlake

Ferrara gives away Trolli-inspired trainers in bold new launch

Ferrara gives away Trolli-inspired trainers in bold new launch

06-Aug-2026By Donna Eastlake

From Mars to Intersnack: Are family dynasties becoming food’s new dealmakers?

From Mars to Intersnack: Are family dynasties becoming food’s new dealmakers?

05-Aug-2026By Gill Hyslop

Partner insightMore →

ADM Specialty Syrups for Reformulation

ADM Specialty Syrups for Reformulation

Paid for by ADM

Floral-inspired confections with natural colors

Floral-inspired confections with natural colors

Paid for by Givaudan

Sweet Spectrum: Top Confectionery Trends of 2025

Sweet Spectrum: Top Confectionery Trends of 2025

Paid for by EXBERRY® by GNT

How to Beat Cocoa Price Spikes with Compound Chocolate

How to Beat Cocoa Price Spikes with Compound Chocolate

Paid for by PT Freyabadi Indotama

R&D

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Why chocolate goes wrong in baking

Why chocolate goes wrong in baking

07-Aug-2026By Gill Hyslop

The seasonal launch is dead. What comes next?

The seasonal launch is dead. What comes next?

05-Aug-2026By Donna Eastlake

Nestlé kicks off Christmas countdown with festive Milkybar

Nestlé kicks off Christmas countdown with festive Milkybar

04-Aug-2026By Donna Eastlake

Nestlé drives KitKat growth with new launches

Nestlé drives KitKat growth with new launches

24-Jul-2026By Donna Eastlake

Events & webinars

Taste and Texture: What’s Tempting Consumers in 2026

Webinar

Taste and Texture: What’s Tempting Consumers in 2026

17-Jun-2026

The Future of Chocolate

Webinar

The Future of Chocolate

12-Feb-2026

Retailer & shopper insights

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Hollywood snack collabs: Why movie tie-ins keep winning for CPG brands

Hollywood snack collabs: Why movie tie-ins keep winning for CPG brands

05-Aug-2026By Timothy Inklebarger

The seasonal launch is dead. What comes next?

The seasonal launch is dead. What comes next?

05-Aug-2026By Donna Eastlake

Hershey backs Summerween as Halloween arrives early

Hershey backs Summerween as Halloween arrives early

31-Jul-2026By Donna Eastlake

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