No panic over Halloween confectionery, says NCA
With candy sales up 48% on last year and trick-or-treating regarded as a ‘safe activity’, Americans can look forward to the holiday season despite costume shortages in some stores.
Top Headlines
Global Industry News
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Shakeup in ashwagandha sector? India’s AYUSH caution against use of leaves in supplements
from NutraIngredients-Asia.com
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Get to grips with low-to-no-alcohol labelling now
from FoodManufacture.co.uk
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Nestlé stands firm on climate investment despite cost squeeze: ‘This is something that we want to ring-fence’
from FoodNavigator.com
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UK/New Zealand trade deal 'a major threat' to British producers
from FoodManufacture.co.uk
Sectors
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Tate & Lyle’s Dubai innovation centre set to drive efforts to cut sugar and calories in the region
Cocoa & Sugar
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ISM & ProSweets Cologne to offer full on digital platform to complement live event
Chocolate
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‘It’s natural, it’s nutritious, it’s delicious’: Olam Food Ingredients CEO talks future innovation and growth
Chocolate
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Asia cocoa grindings rise 4.1% in 3Q, as region looks to expand as a global hub
Cocoa & Sugar
Trends
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CAA chairman Alvin Lee talks challenges and trends affecting the Asian cocoa industry
Emerging Markets
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GNT Invests $30m in its North American operations
Natural Colors & Flavors
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FDA sets voluntary salt reduction targets for bakery and snack producers
Health & Functionality
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Vegan chocolate brand Ombar expands with oats-based bars
Health & Functionality
Big Brands
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Nestlé debuts Rallies Nut Butter Bombs, a snack for world-weary 'slumpers'
Nestle
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Mars Wrigley set to shake-up travel retail space with key strategies for post-pandemic future
Mars
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Nestlé ‘working hard’ to keep UK shops stocked with Christmas confectionery
Nestle
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Hershey goes to NACS Expo armed with key retail insights
Hershey
