News & Analysis on Chocolate, Candy and Cocoa
Mondelēz issues urgent Cadbury recall over “undeclared” allergen
28-Jul-2026 | By Donna Eastlake
From Nestlé to Ferrero: Big Food’s consolidation boom
27-Jul-2026 | By Donna Eastlake
Nestlé bets big on premiumisation as consumers trade up
McVitie’s owner aims to double healthy snack sales by 2030
Zbar, Oreo, Silk and Hobnobs give vanilla its moment
Lindt accused of misleading consumers on child labour
Nestlé drives KitKat growth with new launches
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24-Jul-2026 By Donna Eastlake
Innovation meets heritage: The enduring appeal of EU confectionery
Paid for by European Union
Oreo goes beyond biscuits with major snacking push
22-Jul-2026 By Donna Eastlake
CBE and specialty fats and oils emerge as the sustainable choice for chocolate and confectionery
In paid partnership with Manorama Industries Limited
Insight
Barry Callebaut assesses cocoa threat as El Niño intensifies
16-Jul-2026By Donna Eastlake
28-Jul-2026By Donna Eastlake
27-Jul-2026By Donna Eastlake
24-Jul-2026By Donna Eastlake
ADM Specialty Syrups for Reformulation
Paid for by ADM
Floral-inspired confections with natural colors
Paid for by Givaudan
Sweet Spectrum: Top Confectionery Trends of 2025
Paid for by EXBERRY® by GNT
How to Beat Cocoa Price Spikes with Compound Chocolate
Paid for by PT Freyabadi Indotama
28-Jul-2026By Bethan Grylls
22-Jul-2026By Donna Eastlake
17-Jul-2026By Donna Eastlake
Webinar
Taste and Texture: What’s Tempting Consumers in 2026
17-Jun-2026
The Future of Chocolate
12-Feb-2026
08-Jul-2026By Pearly Neo
