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Nestlé slashes 450 jobs sparking union backlash

24-Apr-2026 | By Donna Eastlake

Nestlé slashes 450 jobs sparking union backlash

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Nestlé weathers formula crisis to deliver strong Q1 growth

Nestlé weathers formula crisis to deliver strong Q1 growth

23-Apr-2026

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By Donna Eastlake

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What’s hot in confectionery? Lindt, Aero, Twix, Tony’s and more…

What’s hot in confectionery? Lindt, Aero, Twix, Tony’s and more…

23-Apr-2026 | By Nicholas Robinson

Headlines

Nestlé slashes 450 jobs sparking union backlash

Hershey stock sell-off: Key stakeholder sells 30,000 shares

Amazonian cocoa’s untapped health benefits revealed

What’s hot in confectionery? Lindt, Aero, Twix, Tony’s and more…

World’s first cell-based chocolate bar developed with Mondelēz

Why Unilever’s $40bn food merger is raising red flags

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In focus

Mars steps up push for net zero cocoa at scale

Mars steps up push for net zero cocoa at scale

16-Apr-2026 By Donna Eastlake

Innovation meets heritage: The enduring appeal of EU confectionery

Innovation meets heritage: The enduring appeal of EU confectionery

Paid for by European Union

2,000+ supply ships stranded: Iran war puts food security at risk

2,000+ supply ships stranded: Iran war puts food security at risk

14-Apr-2026 By Donna Eastlake

European-quality chocolates reshape the market with local production and competitive pricing

European-quality chocolates reshape the market with local production and competitive pricing

Paid for by IRCA Group

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Sales stall, shares fall: What’s next for Barry Callebaut?

By Donna Eastlake

Sales stall, shares fall: What’s next for Barry Callebaut?

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The 7 nutrition trends redefining food and drink

The 7 nutrition trends redefining food and drink

21-Apr-2026By Donna Eastlake

‘Sweet treat people’: 7 ways Gen Z is driving America’s sugar boom

‘Sweet treat people’: 7 ways Gen Z is driving America’s sugar boom

20-Apr-2026By Gill Hyslop

200‑decision myth collapses – what next for manufacturers?

200‑decision myth collapses – what next for manufacturers?

11-Mar-2026By Donna Eastlake

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Floral-inspired confections with natural colors

Floral-inspired confections with natural colors

Paid for by Givaudan

Sweet Spectrum: Top Confectionery Trends of 2025

Sweet Spectrum: Top Confectionery Trends of 2025

Paid for by EXBERRY® by GNT

How to Beat Cocoa Price Spikes with Compound Chocolate

How to Beat Cocoa Price Spikes with Compound Chocolate

Paid for by PT Freyabadi Indotama

Pigging 101: Your FREE Guide to Pigging Technology

Pigging 101: Your FREE Guide to Pigging Technology

Paid for by Hygienic Pigging Systems Ltd

R&D

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What’s hot in confectionery? Lindt, Aero, Twix, Tony’s and more…

What’s hot in confectionery? Lindt, Aero, Twix, Tony’s and more…

23-Apr-2026By Nicholas Robinson

World’s first cell-based chocolate bar developed with Mondelēz

World’s first cell-based chocolate bar developed with Mondelēz

21-Apr-2026By Flora Southey

Amazonian cocoa’s untapped health benefits revealed

Amazonian cocoa’s untapped health benefits revealed

21-Apr-2026By Donna Eastlake

Beyond the candy bar: Is confectionery redefining frozen novelties?

Beyond the candy bar: Is confectionery redefining frozen novelties?

21-Apr-2026By Deniz Ataman

Events & webinars

The Future of Chocolate

Webinar

The Future of Chocolate

12-Feb-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

21-Jan-2026

Manufacturers

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Nestlé slashes 450 jobs sparking union backlash

Nestlé slashes 450 jobs sparking union backlash

24-Apr-2026By Donna Eastlake

Hershey stock sell-off: Key stakeholder sells 30,000 shares

Hershey stock sell-off: Key stakeholder sells 30,000 shares

23-Apr-2026By Donna Eastlake

Nestlé weathers formula crisis to deliver strong Q1 growth

Nestlé weathers formula crisis to deliver strong Q1 growth

23-Apr-2026By Donna Eastlake

Why Unilever’s $40bn food merger is raising red flags

Why Unilever’s $40bn food merger is raising red flags

22-Apr-2026By Donna Eastlake

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