Lindt shares slide as cocoa costs shake investor confidence
Lindt’s share price slides as investors question strength of chocolate maker’s premium pricing power
Lindt & Sprungli
Lindt turns Dubai chocolate craze into ice cream
Lindt brings Dubai chocolate trend to ice cream as confectionery brands continue to diversify
Gen Alpha and Beta: Confectionery’s next battleground
Freeze-dried sweets, bold flavours, Roblox activations and AI-powered engagement – the forces reshaping confectionery innovation as brands look beyond Gen Z
Confectionery’s innovation dilemma: Doing more with less
Rising costs, changing consumer demands and fast-moving trends are reshaping confectionery innovation. But what does it take to stand out?
The alt cocoa boom: Big Chocolate’s new obsession
Volatile cocoa markets and growing supply concerns fuel the rise of alt cocoa as manufacturers fight to futureproof chocolate
Inside Big Chocolate’s Cocoa Plan B
Confectionery’s biggest names are no longer just watching the alternative cocoa space – they’re shaping it
Lindt hits 100% cocoa milestone amid Big Confectionery sustainability drive
Lindt hits 100% certified cocoa as Big Confectionery shifts focus to responsible sourcing
The great snack paradox: 7 lessons from snack’s biggest brands
Lay’s, Doritos, Lindt and Oreo are worth billions despite growing pressure from health trends, private label and changing consumer habits. Here’s what they’re getting right
Sweets & Snacks Expo 2026
4 forces forging the future of sweets and snacks
The latest innovations in candy and snacks reveal how consumers are redefining fun, flavor and function
Mars, Mondelēz, Ferrero, Nestlé and Hershey: Rethinking confectionery innovation
From viral chocolates to cultural collaborations, confectionery innovation is entering a new experience‑led era
From Nestlé to Mondelēz, alt chocolate is gaining real ground
When the biggest names in the business get on board, it’s a clear sign the trend has legs
Mars steps up push for net zero cocoa at scale
Mars invests in regenerative farming as it ramps up efforts to hit net zero by 2050
2,000+ supply ships stranded: Iran war puts food security at risk
What started as an energy shock is fast becoming a food crisis, with stranded cargoes and fertiliser shortages threatening global supply chains
‘More is more’ spells the end for low and no
Low and no loses its shine as consumers reject restriction in favour of real ingredients, richer flavours, and products that prioritise pleasure
Confectionery sales surge as market races towards $295bn
Confectionery sales are soaring. But what’s driving growth and which brands are best positioned for the future?
Lindt: The premium strategy driving record growth
Strong growth and expanding global reach are cementing Lindt’s position as the premium market leader
Future chocolate: Mondelēz, Lindt and Barry Callebaut reshape taste
From Mondelēz and Barry Callebaut to Lindt, the future of chocolate is being defined by bold flavour innovation, smarter formulations and a refusal to compromise on indulgence
The Big One: Cyberattack that could cripple food and drink
Cyberattacks are closing in on the food and drink sector, and the next one could be catastrophic. Is the industry ready for The Big One?
Lindt reports record growth as rivals stumble
Lindt defies industry headwinds with soaring profits, strong growth and a premium strategy that’s paying off
Confectionery sector braced for shortages as Iran conflict escalates
As conflict disrupts key trade routes and energy supplies, the confectionery sector is among the first to feel the strain. How vulnerable are manufacturers, and what can be done to protect the industry?
Mondelēz’s meteoric rise: The strategy behind the superpower
Strategic deals, powerhouse brands, and disciplined growth – inside Mondelēz’s journey to global leadership, and its vision for the future
Mars, Mondelēz, Nestlé, Hershey, and Lindt team up to transform future of cocoa
The world’s biggest chocolate makers are working together to futureproof cocoa and support growers
Industry, brace for change: Momentum builds behind Global Plastics Treaty
After negotiations failed to finalise a global treaty on plastic pollution last year, new hope is on the horizon
Cocoa prices collapse following record highs
Cocoa prices plunge to two‑year low as surpluses reshape the market
New product development
What’s hot in confectionery? Nestlé duo and Baileys eggs
From flavour‑rich snacking formats to revived retro favourites and seasonal gifting, manufacturers are responding with NPD that blends familiarity with modern twists
Opinion
The line between snacking and confectionery is disappearing
Over time, the world’s biggest confectionery companies have rebranded their products as ‘snacks’. So what’s the problem?
Biggest confectionery companies 2026 announced
Who’s dominating the sector and who’s falling behind?
How Lindt’s Dubai Style Chocolate created a travel retail sensation
Lindt spotted the Dubai Chocolate trend emerge early on, then executed its own launch to perfection. Dubai Style Chocolate has transformed Lindt’s global travel retail offer - what can other brands learn from its success?
Battle of the Trends 2025: Winners Announced
Four trend wars, four surprising winners. Dive into the food and beverage battles that dominated the industry in 2025
The future of confectionery: Innovations driving success in 2026
Discover how brands are reimagining indulgence and why the sweetest opportunities lie ahead
Has the cocoa crisis changed chocolate forever?
The cocoa crisis is forcing chocolate manufacturers to rethink everything - from sourcing and compliance to innovation and consumer trust
Why premium confectionery is the sweet spot for growth
Premiumisation is driving double-digit growth in confectionery - what does this mean for manufacturers?
Top 5 Christmas confectionery trends 2025
Holidays are coming! Discover the confectionery trends driving festive sales in 2025
Confectionery market to hit $278bn by 2032 as candy sales surge
The confectionery market is entering a new growth phase, driven by evolving consumer preferences, seasonal demand, and innovation in non-chocolate formats
TFWA 2025: Top 5 confectionery innovations from the show
From hazelnut Twix to halal Haribo, TFWA 2025 delivered a sweet showcase of innovation under the Cannes sun. Discover the top launches shaking up confectionery
Cocoa market stable for first time since 2022
Cocoa prices have finally cooled after a historic surge - but will the calm last?
What’s hot in confectionery? Lindt, Bubs and Party Rings cake
Nostalgia, texture and gifting appeal are just some of the key themes in this week’s new product development round-up
De-risking cocoa: The chocolate giants leaning into novel technologies
Amid a cocoa crisis, the biggest names in chocolate are working to futureproof supply
Gluten-free market to hit $13.67bn by 2030
Gluten-free is no longer niche. With the market growing fast, brands are racing to overcome production hurdles for new product development
Top most valuable food brands 2025 announced
Who’s rising, who’s falling, and who didn’t make the cut
Why pistachio is the must-have flavour of 2024
Make way marzipan and peanut butter. Pistachios are the green powerhouse perking up premium confectionery sales. Here’s what brands need to know about going green
Should you be marketing on the metaverse?
As one confectionery firm launches its own candyland on Roblox to appeal to young gamers, we explore the merits of brand-building in virtual reality
Easter 2024
Lindt adds Easter sparkle with Golden Bunny TV advert
Creative agency Leo Burnett UK developed the latest ad for the business, titled ‘Golden Trails’.
Financial results
Lindt reports double-digit growth for its premium chocolate
Lindt Sprüngli Group has reported double-digit organic sales growth for the third consecutive year despite a slowdown in the global chocolate market.
Market watch
Lindt & Sprüngli hit with child labor allegations in cocoa supply chain
Swiss premium chocolate company Lindt & Sprüngli is among the leading players in the premium chocolate space with a presence in over 120 countries worldwide and a portfolio of chocolate brands including Russell Stover, Ghirardelli, Caffarel, Lindor, and...
NPD
Lindt debuts new Choco Wafer in its UK outlets
Premium chocolate brand, Lindt has introduced a new Choco Wafer into its UK outlets that after it was recently awarded a ‘superstar’ rating from market researcher, Nielsen Bases.
Financial results
Lindt warns of further price hikes after posting rise in profits
Luxury Swiss chocolate maker Lindt & Spruengli has posted stronger-than-expected operating profits in the first half of 2023 and raised its full-year outlook, after hiking up prices for its chocolate easter bunnies and pralines.
Sustainability
Lindt Chocolate Museum to host cocoa sustainability conference
An international symposium on sustainable cocoa is set to be held at Lindt Chocolate Museum in Cologne, Germany, on 23 to 24 May.
Sustainability
‘Big Chocolate’ failing Ghanaian cocoa farmers over living incomes, says Oxfam
Charity calls for ‘Big Chocolate’ to pay more to Ghana’s cocoa farmers after it revealed that their net incomes have fallen on average by 16% since 2020, with women’s incomes falling by nearly 22%.
Seasonal
Chocolate gives a lift to all ages, new survey reveals
A new UK nationwide study by Lindt, to mark the beginning of Spring, has revealed the list of everyday things that give Brits a lift, with a good night’s sleep (51%), a walk on a sunny morning (48%) and a hug (47%) appearing top of the list.