Continuing the expansion of its portfolio of ‘low-sugar real artisanal chocolate’, ChocXO’s new additions are certified organic, low sugar, and use simple ingredients.
The new product launch also coincides with the unveiling of the company’s new website and packaging redesign.
“These products are made with high-quality ingredients for a guilt-free treat,” said Richard Foley, CEO of ChocXO. “We’re excited to provide a delicious and healthier dark chocolate butter cup our customers can feel great about eating. From a celebration to an afternoon pick-me-up, these cups are the perfect, sinless sweets to enjoy while keeping to a dietary lifestyle or putting health at the forefront.”
The Coconut Almond Butter Cups are made with organic 70% cacao and the 70% Dark Chocolate Peanut Butter Cups is a better-for-you peanut butter cup option. Both the almond and peanut butter cups contain only 3g of net carbs and 3g of sugar per serving.
Those attending the National Confectioners Association Sweets & Snacks Expo from 23 June to 25 June at the Indiana Convention Center in Indianapolis will get a first look - and taste - of the new butter cups at booth #20216.