Moral joins CAOBISCO as new Sustainability Manager

By Anthony Myers

- Last updated on GMT

Alicia Bellon Moral. Pic: CAOBISCO
Alicia Bellon Moral. Pic: CAOBISCO

Related tags CAOBISCO Chocolate Confectionery Sustainability

CAOBISCO (the Association of Chocolate, Biscuit and Confectionery Industries of Europe) has appointed Alicia Bellon Moral as its new Sustainability Manager.

Moral, who holds a master’s degree in European trade and climate diplomacy from the LUISS School of Government in Rome and the Centre international de formation européenne (CIFE), specialising in circular economy policies in EU trade agreements, worked for the European association of foodservice packaging and as public affairs consultant in Brussels, before taking up her new role with CAOBISCO in the summer.

She also has experience working at the European Parliament’s Committee on International Trade, Peru’s Trade Office in Madrid and the Spanish Consulate in Los Angeles.

CAOBISCO has placed sustainability at the core of the association. Hence, CAOBISCO team is very pleased to welcome Alicia as a Sustainability Manager to tackle the many sustainability-related topics in a proactive way, which we are sure Alicia will cover brilliantly​,” said Muriel Korter, Director General of CAOBISCO.

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