ON DEMAND Webinar

Sweetest Innovations

Sweetest Innovations

In this webinar ConfectioneryNews will profile some of the key innovations in the sector that are being driven primarily by consumer trends. As R&D budgets are increased, we have seen ground-breaking innovations in the gummy market and in vegan chocolate, but where are the next generation of innovators that will influence confectionery research and development? Our expert panel of influencers will cast a futuristic eye into laboratories to see what is cooking.

Speaker

Anthony Myers Anthony Myers Editor
Confectionerynews.com