
Sweets & Snacks Expo
Natural colors, nostalgic flavors drive cotton candy and marshmallow innovation
Clean labels and sensory play are reshaping the next confectionery wave
Sweets & Snacks Expo
Clean labels and sensory play are reshaping the next confectionery wave
Sweets & Snacks Expo
From peelable formats, contrasting textures and flavor fusions, gummy brands are delivering experiential snacking
Cookies are evolving faster than ever, from nostalgic classics like Oreo and Tim Tam to bold new innovations like ranch-flavoured cookies and protein-packed dough
From Cadbury Mini Eggs Chocolate Cookies to a Popcorn Easter Egg, there’s certainly a bounty available for chocoholics. But Easter isn’t all about chocolate, so we’re also shining a spotlight on better-for-you Welch’s Fruit ‘n Yogurt Eggs, a Moist...
Special report: Dominican Republic organic cocoa
Swiss subsidiary with a long history of sourcing its premium organic cocoa from Dominican Republic sees demand skyrocket as suppliers look to other regions for sustainable beans.
The coronation of King Charles III and Queen Camilla takes place on Saturday, 6 May 2023, at Westminster Abbey in London. While only 2,000 guests have been invited to attend the event, more than 7,000 street parties and community events are expected to...
Flavors & Inclusions
The UAE brand, which successfully debuted in 2008 and entered the global market in 2009, produces chocolate ‘of the very highest quality’ using camel milk as the core ingredient.
The NACS Show 2018
The NACS Show 2018 has released the hottest confectionery and snack products across US c-stores in Las Vegas.
Guest blog
Zoë Genova, membership & outreach associate for the World Cocoa Foundation, samples the sights, sounds and tastes of her first field trip to Côte d’Ivoire and Ghana’s cocoa growing communities.
Seasonal candies
Mars Wrigley and Hershey have launched new US candy lineups for Halloween this year, most of which are innovated around their core brands including M&M’s, Reese’s and KitKat.