Archives for July 6, 2004

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Blue colours for calcium boost

As food developers and marketers are aware, bright colours hold a strong appeal with children. Jumping on the back of this phenomenon Danisco in the US has launched a new flavour concept to add to milk.

Food processors work towards energy reduction

Food giants such as Unilever, Kraft and Campina have put in place measures to achieve significant reductions in energy consumption, underlining the trend towards growing corporate environmental responsibility.