News & Analysis on Chocolate, Candy and Cocoa
Family-owned US firm JM Huber has become the number one pectin, xanthan gum and CMC supplier after yesterday agreeing to buy leading hydrocolloid firm CP Kelco from merchant bank Lehman Brothers, reports Lindsey Partos.
Active packaging solutions specialist Multisorb Technologies has launched the FreshMax, an oxygen absorber that reduces the need for additives and preservatives in food products.
Scientists have moved one step closer to understanding how the world could cut mounting obesity levels, charting a map of how the 'fat' hormone leptin travels through the body.
Software specialist AlphaZeta has created software for food developer Griffith laboratories that it claims will allow the firm to discover exactly what their customers want.
Food makers working on the European stage today are matching consumer concerns over genetically modified organisms, largely selecting non-GMO ingredients for their food formulations, highlights a new survey.