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Archives for June 15, 2005

← 2005

New work on citrus genome opens up limonoid opportunities?

16-Jun-2005

US researchers open up potential opportunities held in the citrus genome, helping to detect specific genes related to pathogen resistance and to high flavonoid and nutrient levels.

Global percentage ingredient labels on the Codex table, again

16-Jun-2005

International labelling standards on the percentage of ingredients in a food and beverage products are on the table again at an upcoming Codex meeting, reports Lindsey Partos.

Headlines

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Barry Callebaut: The rumoured split that could change chocolate

The AI revolution sweeping food and drink

Top 5 longevity trends shaping food and drink

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21 Jan 2026

Healthy Snacking Trends
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26 Nov 2025

Top Trends in EU Confectionery: From Reformulation to Innovation

By European Union

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Innovation meets heritage: The enduring appeal of EU confectionery

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2026 confectionery trends: Pineapple set to be flavour of the year

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Finding the sweet spot: Confectionery in EU balances tradition and innovation

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