Food formulations to use new allergen-free apple?
Food makers looking to slice potential allergens from their food formulations will benefit from a new allergen-free apple designed by researchers in The Netherlands, reports Lindsey Partos.
Archives for July 6, 2005
Aspartame sweetener dominates new product launches in sweetener category
Weight and health concerns continue to propel the market for low-calorie sweeteners, with a host of recent global product launches showing the popularity of sugar replacer aspartame in new sugar and sweetener formulations, reports Lindsey Partos.
Calcium reduces osteoporosis risk for women on the Pill
Oral contraceptives may prevent young women from attaining optimal bone mass and increase their chances of developing osteoporosis in later life. But a new study from Purdue University indicates that upping dietary calcium may offset the effects,...