Taste: bitter and sweet research benefits food makers
Food makers will benefit from new findings that deepen our understanding of how the human brain distinguishes between different types of taste, writes Lindsey Partos.
Archives for July 18, 2005
EU ministers split on sugar reform plan
The first wrangling over EU sugar reform proposals by agriculture ministers saw protests and a passionate debate in Brussels yesterday, but the opposition looks increasingly isolated, reports Chris Mercer.