Market pressures force Arla Food Ingredients shake-up
Fighting a challenging market climate, Arla Foods shakes up its structure in step with changing consumer needs, the dairy ingredients firm said today.
Archives for September 13, 2005
Confectioners can no longer rely on seasonal sales boost
Confectionery companies could always count on consumers to boost sales at Christmas and other holiday seasons, but a report published by Mintel adds more support to the notion that consumer trends are changing.
Wrigley challenges confectionery giants
Wrigley has unveiled its new Global Innovations Centre in Chicago, asserting its commitment to expanding beyond chewing gum into the wider confectionery market.
Healthy lifestyles drive Chr Hansen innovations
The firm will focus on new technologies for dairy, beverages and prepared food at the WWFE expo next month, showing exactly where the industry is targeting its resources.