Food industry gives cautious welcome to salt targets
Newly published salt reduction targets have been cautiously welcomed by the UK food industry as being 'more realistic than the 2005 proposals', though health campaigners are furious.
Newly published salt reduction targets have been cautiously welcomed by the UK food industry as being 'more realistic than the 2005 proposals', though health campaigners are furious.
Six months after its launch, a new sweetener that claims to be all-natural, low calorie, low glycemic, nutritionally fortified and fully functional has attracted "staggering" interest. FoodNavigator-USA talks to manufacturer Quantum Food Design (QFD)...