Organic chocolate taps growing ethical consumerism
A US firm has launched an organic fair trade chocolate range designed to tap the growing demand for environmentally conscious food.
A US firm has launched an organic fair trade chocolate range designed to tap the growing demand for environmentally conscious food.
A pair of British investors has bought APV Baker from a plant software firm.
DSM Food Specialties has introduced a new cheese ripening enzyme that it claims accelerates flavor development while also eliminating the bitter off-taste often formed during cheese maturation.