Archives for May 10, 2006

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Roquette riding fast growth in Chinese confectionery

By  Dominique Patton

Confectionery companies in China are rapidly catching up with other markets by offering healthier, sugar-free products, but not without their own traditional flavours and texture, says leading ingredient supplier Roquette.

Test speeds up pathogen detection for dairy sector

By  staff reporter

An alternative to the traditional microbiological tests for ultra heat treated (UHT) and extended shelf life (ESL) dairy products speeds up assessments by over two days, according to its manufacturer.