Polyphenol-enriched tea may double cholesterol excretion
Drinking a cup of polyphenol-enriched oolong tea with a high fat meal may increase the amount of cholesterol excreted by the body by half, says a small study from Japan and Taiwan.
Drinking a cup of polyphenol-enriched oolong tea with a high fat meal may increase the amount of cholesterol excreted by the body by half, says a small study from Japan and Taiwan.
Latest customs statistics show that food counterfeiting and piracy continues to be a growing threat in Europe.