Novel foods opinion brings baobab closer to market
Fruit from the African baobab tree moved a step closer to approval for use as a food ingredient in the EU yesterday, with the publication of a positive opinion from the FSA's novel foods committee.
Archives for June 11, 2007
Addition of folic acid at milling stage shifts cost burden
A UK food safety panel is recommending that the mandatory addition of folic acid should be made at the milling stage rather than at the manufacturing stage, shifting the cost burden to suppliers.