Biodegradable packaging makes UK cereal debut
A new compostable laminate is making its UK market debut with the re-launch of a popular cereal brand.
Archives for April 15, 2008
Peanuts and chocolate point to greater soy beverage potential
Greater acceptability for soy beverages could be achieved by formulating with peanut proteins and flavour masking with chocolate, suggests a new study from the US.
US consumer group warns against GM sugar beets
Citizens for Health, a US consumer advocacy group, has launched an online campaign to warn consumers about the dangers of genetically engineered (GE) sugar beets in food products.
Senomyx and Nestle collaborate beyond savory flavors
Senomyx has announced a two-year extension to its collaborative research and license agreement with food and beverage giant Nestle, focusing on developing new flavor ingredients for use in dehydrated, culinary and frozen foods.