FTC calls for nutrition standards for food marketed at kids
Nutrition-based standards are needed for marketing food to children, which continues to be a billion dollar business despite progress in curbing the practice, says a new report.
Archives for July 29, 2008
Nurturing the next generation of food scientists
The number of food science graduates is falling across the globe, but measures are in place to halt the decline. Has disaster been averted? Is the industry’s future assured?