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Archives for March 2, 2009

← 2009

Twitter could leave bitter taste in Pepsi’s mouth

02-Mar-2009
By Mike Stones

“The new cartons stink.” Customer responses to new product developments seldom come clearer or more direct than that.

Cadbury tackles burping cows to reduce milk chocolate carbon footprint

02-Mar-2009
By Lindsey Partos

Chocolate maker Cadbury will work closely with UK dairy farmers in an effort to reduce the carbon footprint of its iconic milk chocolate bar.

Headlines

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Barry Callebaut: The rumoured split that could change chocolate

Sugar, stocks and scrutiny: Mondelez, Kraft and General Mills caught in Trump’s nutrition reset

The AI revolution sweeping food and drink

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Next editorial webinar →

21 Jan 2026

Healthy Snacking Trends
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Latest on-demand webinar

26 Nov 2025

Top Trends in EU Confectionery: From Reformulation to Innovation

By European Union

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Promotional features

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Innovation meets heritage: The enduring appeal of EU confectionery

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2026 confectionery trends: Pineapple set to be flavour of the year

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Finding the sweet spot: Confectionery in EU balances tradition and innovation

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