Snacking study shows kids eat nearly constantly
American children are moving toward ‘constant eating’ with three snacks a day as well as three regular meals, according to a paper published in the journal Health Affairs.
Archives for March 3, 2010
High concentration menthol powder easy to use, says TasteTech
Chewing gum manufacturers can benefit from a cost effective encapsulated natural menthol powder that contains 95 per cent pure menthol and enables ease of processing, claims the UK based developer.
Symrise celebrates recession resilience
Germany’s Symrise has reported a year of above-market growth, buoyed by especially good sales in South America and acquisitions in the US.
Divine buys up first Sierra Leone Fairtrade cocoa shipment
The first shipment of Fairtrade certified cocoa by farmers based in Sierra Leone has been bought by Divine Chocolate, a company co-owned by cocoa farmers in Ghana.
Candy makers respond to call for choking hazard labels
The National Confectioners Association has responded to a policy statement from the American Academy of Pediatrics last week suggesting warning labels and even redesign for foods that pose a high choking hazard.