News & Analysis on Chocolate, Candy and Cocoa
Blue California, manufacturer of the Good & Sweet-brand Reb A stevia extract, has developed a natural fermentation process that it will be using to extract the sweetener by next March, the company has said.
Danisco achieved 6 per cent in revenue for its full year 2009/10 and strong profit growth; all divisions with the exception of sweeteners contributed to its margin expansion.
Always read the small print. Good advice and nowhere more so than in food labelling with today’s increasingly savvy consumers demanding to know what’s in their food, where it came from and what it’s going to do to them.
The heiress to the Cadbury’s fortune is to sell her £27m country estate in a bid to launch a chocolate company, according to UK media reports.
Thermo Fisher Scientific said it has developed a new, simple and accurate method for analysing the presence of cadmium in chocolate.