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Archives for April 7, 2011

← 2011

Sugar policy reform bills attract industry support

08-Apr-2011
By Caroline Scott-Thomas

Sugar policy reform is back on the US legislative agenda, as two new bills that aim to end the sugar price support program have attracted broad food industry support.

Eco cooling system to cut C02 by 250 tonnes, says Robern Menz

08-Apr-2011
By Jane Byrne

An AUS$1.1m overhaul of its energy inefficient and ozone depleting refrigeration units will enable South Australian confectioner Robern Menz to cut its C02 emissions in the initial phase by 248 tonnes annually.

Headlines

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If better-for-you is out, why is Cadbury all in?

Hershey’s Reese’s unwraps Christmas NPD with bold festive launches

Biscuits, cookies & crackers: What’s trending now and into 2026

Products

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Sweet Spectrum: Top Confectionery Trends of 2025

By EXBERRY® by GNT

Webinars

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Latest on-demand webinar

26 Nov 2025

Top Trends in EU Confectionery: From Reformulation to Innovation

By European Union

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Promotional features

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2026 confectionery trends: Pineapple set to be flavour of the year

Paid for and content provided by esarom


Finding the sweet spot: Confectionery in EU balances tradition and innovation

Paid for and content provided by European Union


Making a meaningful impact through ethical and sustainable cocoa production

Paid for and content provided by Fludor Ghana Ltd

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