News & Analysis on Chocolate, Candy and Cocoa
Editor’s Blog
Fair Trade USA is considering much maligned changes to its labeling policy that would no longer require brands to source ingredients from a Fair Trade source even when one is available – is its draft policy fair or misleading?
The Brazilian biscuit market is set to grow 25% in value sales in the next five years and a big opportunity exists for healthy cookies marketed to women, according to market analysts Mintel.
Smart Fog has launched a new cold-storage humidification system that sanitizes and disinfects at the same time.
Israeli private label firm Carmit Candy has launched a chocolate coin packed with vitamins and another containing antioxidant ingredient astaxanthin.