News & Analysis on Chocolate, Candy and Cocoa
The rise of social media has led to a shift in the way consumers view food brands – and the way that food brands interact with their customers, according to experts speaking on the side lines of Food Vision in Cannes.
Machu Picchu Foods (MPF), a Peruvian cocoa processor/exporter and chocolate manufacturer, recently expanded its product portfolio with ice cream wafer cones following the purchase of wafer company Montecorvino from Callao.
Mars Drinks has sealed an agreement with Taylors of Harrogate to include its premium coffee and tea in Mars Drinks’s UK-wide portfolio of workplace products.
Chemistry and art would be good subjects for aspiring confectioners to study – as well as developing a bit of business acumen - says the co-founder of Boston-based McCrea’s Candies.