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Archives for February 24, 2016

← 2016

Special Edition: Product Inspection Systems

X-ray ‘most viable option’ for inspection of metalized pouches

24-Feb-2016
By Kyle Thomas, Eagle Product Inspection

For consumers and retailers, metalized pouches are a fantastic prospect but for manufacturers they pose a different challenge – that of product inspection.

Great expectations: Can industry meet consumer colour demands?

24-Feb-2016
By Will Chu

The news that food giant Mars will phase out all artificial colours from their global food and drink offerings in the next five years, follows similar actions carried out by Kraft, Nestlé and Hershey.

Headlines

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Confectionery’s innovation dilemma: Doing more with less

Hershey takes Reese’s Pieces into snacking with first new launch in a decade

Barry Callebaut returns to growth after two-year slump

Products

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ADM Specialty Syrups for Reformulation

By ADM


Floral-inspired confections with natural colors

By Givaudan

Webinars

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30 Jul 2026

Functional beverages
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01 Jul 2026

Navigating EmpCo: the future of credible claims in the EU and the role of certification

By Fairtrade

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Promotional features

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Vegan gummies: Potato-based starch solutions reduce drying time

Paid for by Avebe


Innovation meets heritage: The enduring appeal of EU confectionery

Paid for by European Union


2026 confectionery trends: Pineapple set to be flavour of the year

Paid for by esarom

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