News & Analysis on Chocolate, Candy and Cocoa
3D printed robotic end-of-arm components are the future of F&B manufacturing as they save time and money while producing lightweight parts that perform better and cause less wear and tear, according to Stratasys.
The zeal for sugar reformulation could blinker companies against producing the healthiest versions of their products, experts told FoodNavigator following the FDF’s latest sugar reduction guidelines.
Using powerful food smells could increase feelings of fullness as a study has demonstrated the orosensory transfer of satiety expectations when certain odours are paired with specific foods.
The Olympic Games in Rio has been branded a “carnival of junk food marketing” as campaigners published new research on advertising tactics used by Coca-Cola, McDonald’s and Mars brand M&Ms. Kellogg’s were also singled out as sponsors of Team Great Britain.
A simple labelling mis-translation gave rise to widespread rumours that an international chocolate brand’s formulation contained alcohol, Dubai authorities have revealed following a probe.