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Archives for December 6, 2017

← 2017

Mars Wrigley Confectionery to base US headquarters in New Jersey

06-Dec-2017
By Douglas Yu

Mars Wrigley Confectionery has decided to base its US headquarters in Hackettstown and Newark in New Jersey.

Why sugar and why so much? WHO investigates the food industry’s sweet tooth

06-Dec-2017
By Niamh Michail

It's the ‘gold standard’ for sweetness, competitors use it and artificial sweeteners aren’t clean label. Unfortunately, there are more incentives to make sugary food in Europe than there are to avoid it, says a World Health Organisation (WHO) report,...

Headlines

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Mars taps reality TV for experiential M&M’s push

Barry Callebaut bets on cocoa-free chocolate

Unilever McCormick deal under pressure as backlash builds

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ADM Specialty Syrups for Reformulation

By ADM


Floral-inspired confections with natural colors

By Givaudan

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Taste and Texture: What’s Tempting Consumers in 2026
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Vegan gummies: Potato-based starch solutions reduce drying time

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Innovation meets heritage: The enduring appeal of EU confectionery

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2026 confectionery trends: Pineapple set to be flavour of the year

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